• Area Executive Chef

    Compass Group, North America (Sunnyvale, CA)
    …for the overall success of the culinary program for our corporate dining account across San Francisco and South Bay headquarters. This role oversees all culinary ... strong focus on culinary excellence, authentic cuisines, and fresh, local ingredients , the Executive Chef creates innovative menus and exceptional dining experiences… more
    Compass Group, North America (07/19/25)
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  • Pastry Chef

    Marriott (Rancho Mirage, CA)
    …artistic contributions. * Recognizes superior quality products, presentations and flavor . * Maintains food preparation handling and correct storage standards. ... * Participates in training staff on menu items including ingredients , preparation methods and unique tastes. * Reviews staffing...* Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and… more
    Marriott (07/01/25)
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