• RAAS Sr. Auditor

    Carnival Cruise Line (Miami, FL)
    …management and organizational skills. + Personal initiative, resourcefulness, and professional enthusiasm. + Good background/experience with audit methodologies and ... made on a fair and equitable basis, taking into account specific job-related skills and experience. At Carnival, your...+ Vacation Time - All full-time employees at the manager and below level start with 14 days/year; director… more
    Carnival Cruise Line (07/25/25)
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  • Universal Orlando In-Park Service Specialist

    First National Bank of Omaha (Orlando, FL)
    …Problem Resolution:** Address and resolve customer issues and complaints in a professional and courteous manner. Team Collaboration:** Work closely with other team ... seamless customer experience. **Administrative and Operational Support:** Support the Operations Manager in overseeing the needs of guests and ambassadors, including… more
    First National Bank of Omaha (07/25/25)
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  • Regional Human Resources Representative

    Allied Universal (Tampa, FL)
    …with corporate guidelines and collaborating closely with the Regional Human Resources Manager and/or Director + Collaborate with branch and regional leaders and the ... employee new hire orientation and onboarding for administrative hires, large account takeovers and acquisitions **QUALIFICATIONS:** + Must possess one or more… more
    Allied Universal (07/24/25)
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  • Senior Sous Chef

    Marriott (Orlando, FL)
    …or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... experience in the culinary, food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Culinary Team** *...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (07/22/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... 2 years experience in the culinary, food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are… more
    Marriott (07/18/25)
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  • Sr. Performance Analytics Analyst

    Carnival Cruise Line (Miami, FL)
    …to the success of Carnival Cruise Line by providing a strong professional presence, technical expertise, and a business/operational focus for the Shipboard ... made on a fair and equitable basis, taking into account specific job-related skills and experience. At Carnival, your...+ Vacation Time - All full-time employees at the manager and below level start with 14 days/year; director… more
    Carnival Cruise Line (07/17/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... 2 years experience in the culinary, food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and… more
    Marriott (07/15/25)
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  • Sous Chef

    Marriott (Marco Island, FL)
    …or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... 2 years experience in the culinary, food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are… more
    Marriott (07/14/25)
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  • MRO Accountant

    Safran (Sarasota, FL)
    …: Bachelor's Degree Required experience : First experience Professional status : Professional , Engineer & Manager Salary range : NA \# 2025-160405 Apply with ... Purchase Costs, Repair Costs and Valuation Types * Review, Challenge & Account for MRO Warranty Costs, Subcontracting, Exchange Pools, Productivity and Efficiency,… more
    Safran (07/09/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... 2 years experience in the culinary, food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and… more
    Marriott (07/04/25)
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