• Food Service Contract Worker

    Access: Supports For Living (West Point, NY)
    …inferior quality food which is received -Supervise and assist with the daily cleaning of all kitchen equipment, and the washing and sterilizing of all ... areas to prevent spoilage -Maintain a neat and orderly kitchen with the highest standards of safety and cleanliness...necessary requirements of those served per production sheets -Record all food requisitions from the store room, and records… more
    Access: Supports For Living (08/02/25)
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  • Cook - North Merrick School Nutrition

    Whitsons Culinary Group (North Merrick, NY)
    …by manager. + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. + Prepare and update Production records ... When applicable, assist with production required / assigned throughout kitchen . + Complies with all requirements...assigned throughout kitchen . + Complies with all requirements of the mandated food handling certification requirements… more
    Whitsons Culinary Group (08/20/25)
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  • Executive Chef- Catering

    Compass Group, North America (New York, NY)
    …during client operating hours Monday through Friday. **Key Responsibilities:** + Manages all kitchen operation ensuring safe and delicious food. + Creates ... and waste log sheets. Tastes completed meals to ensure quality + Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and… more
    Compass Group, North America (08/15/25)
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  • Director of Food & Beverage/Executive Chef

    ASM Global (Ithaca, NY)
    …event-related meetings and relays immediate changes with other departments. + Maintaining all kitchen equipment cleanliness and annual maintenance. + Participate ... media related events to promote the facility. + Hiring and Training of all kitchen and stewarding staff to in clued "Serve safe" and any Health department… more
    ASM Global (08/08/25)
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  • MSS-Asst. Cook

    Westside Federation for Senior Supportive Housing (New York, NY)
    …items to the proper temperatures established by NYC DOHMH. + Wash and sterilize all kitchen equipment and cookware following DOH rules and regulations. + Clean ... work area, equipment, kitchen , and dining area as directed + Assist with...skills + Implement emergency procedures as necessary + Submit all required reports in a complete and timely manner… more
    Westside Federation for Senior Supportive Housing (08/30/25)
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  • Per Diem Utility Worker

    Episcopal SeniorLife Communities (Gates, NY)
    …additional cleaning as assigned. + May deliver stock to assigned locations. + Attend all service kitchen staff meetings to address problems, concerns or plans. + ... Rate: $17.00/hourly The utility worker performs duties to maintain kitchen work area, equipment and utensils in a clean,...Read all literature and memos concerning changes or other necessary… more
    Episcopal SeniorLife Communities (08/23/25)
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  • Porter, Hundredfold American Brasserie

    Delaware North (Elmont, NY)
    …to be reordered or replenished + Clean and maintain storage and delivery areas; ensure all kitchen and dining room equipment is clean, sanitary, and in good ... of house restaurant supplies. You will step into other kitchen roles as needed to support the team's overall...you need to deliver exceptional experiences for our guests. All team members receive benefits including: + Weekly pay… more
    Delaware North (07/29/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …As Executive Sous Chef, you will support the Executive Chef in overseeing all kitchen operations, ensuring that every plate reflects the highest standards ... Executive Chef to lead daily operations of a high-volume, fine dining kitchen + Ensure all dishes are prepared and presented to exacting standards of refinement… more
    Compass Group, North America (09/04/25)
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  • Cook (1st, 2nd, Prep) at The Oncenter

    ASM Global (Syracuse, NY)
    …+ Taste and evaluate food before serving to ensure quality standards. + Operate all kitchen equipment safely and correctly. + Understand and use the "clean ... for First & Second Cooks to join our dynamic kitchen team. This role will play a pivotal part...complex culinary tasks and assisting the Executive/Sous Chefs in all aspects of food preparation. WHAT TO EXPECT +… more
    ASM Global (07/01/25)
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  • Line Cook

    Tommy Bahama (New York, NY)
    …with the restaurant team. + Help maintain a learning and nurturing environment for all kitchen team members that promotes culinary success. + Follow applicable ... Bahama Culture. + Demonstrate the Tommy Bahama Values in all business decisions and actions. + Be receptive to...+ Ensure the safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards. + Other duties… more
    Tommy Bahama (06/13/25)
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