• MWR Chef Supervisor

    Commander, Navy Installations (Ventura County, CA)
    …is to plan, direct, supervise and coordinate the food preparation for daily restaurant service, catered and/or special events which require a number of items to ... Maintains inventories of food products and kitchen operating supplies. Participates in all inventories as required. Provides EEO Program support and takes all more
    Commander, Navy Installations (12/04/25)
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  • Reservations Sales Coordinator - Regent Santa…

    IHG (Santa Monica, CA)
    …retail policies. + Sell luxury sleeping accommodations, wellness services, and the restaurant . + Probing and suggesting the appropriate services and room product in ... calls and coordinate details of each reservation. + Guiding guests through all their options when selecting the most suitable accommodations based on their… more
    IHG (12/04/25)
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  • Onsite Collateral Analyst

    Carrington (Orange, CA)
    …CA office!** The Collateral Analyst will be responsible for collateral file reporting with all custodians of record as well as ensuring the accuracy of reporting for ... all collateral related data used for business purposes. Use...4% of pay contributed. + Access to several fitness, restaurant , retail (and more!) discounts through our employee portal.… more
    Carrington (12/03/25)
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  • Sous Chef

    Compass Group, North America (San Francisco, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth...opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities,… more
    Compass Group, North America (12/03/25)
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  • Senior Sales Manager - Hilton

    Hilton (Anaheim, CA)
    …Center, we have everything you need for conferences, reunions, and gatherings of all sizes\. A Senior Sales Manager is responsible for securing corporate groups and ... quarter\. We support the mental and physical wellbeing of all Team Members so they can Thrive personally and...+ Complimentary Duty Meals served in our Team Member Restaurant + Employee Assistant Program + Debt\-free education: Access… more
    Hilton (12/03/25)
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  • Barista

    Pura Vida Miami (Costa Mesa, CA)
    …ever-growing brand in this industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: + Welcome all guests into our stores with a friendly and positive attitude. ... organized, and fully stocked with necessary supplies. + Follow all policies and procedures for health and food safety,...experience in the hospitality and/or food service industry (eg restaurant , hotel, etc.) + Barista experience and latte art… more
    Pura Vida Miami (12/01/25)
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  • Smoothie Prep

    Pura Vida Miami (Costa Mesa, CA)
    …delicious smoothies, acai bowls, and other menu items to guests promptly. + Ensure that all food is prepared to the highest quality standards. + Maintain a clean and ... they are clean, organized, and fully stocked with necessary supplies. + Follow all policies and procedures for health and food safety, ensuring an inviting… more
    Pura Vida Miami (12/01/25)
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  • BA Multi-Unit Team Leader 2 Hrly

    H&R Block (San Bruno, CA)
    …development of associates, delivering an outstanding client experience, and achieving all office related growth objectives (ie, clients, revenue and earnings) for ... if you also had + Multi-unit people management experience in the retail, restaurant , banking, or other related industry; management of people within military service… more
    H&R Block (11/30/25)
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  • Wit & Wisdom- Cook I

    Sage Hospitality Group (Sonoma, CA)
    …food and a robust wine list nestled in the heart of Sonoma. The restaurant features regional California cuisine cooked on a hearth oven, buoyed by a magnificent ... not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP,...and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. + Check… more
    Sage Hospitality Group (11/30/25)
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  • Late Night Supervisor

    Stanford University (Stanford, CA)
    …foundational cornerstone. R&DE is committed to creating and sustaining inclusive excellence where all staff feel a sense of belonging and are empowered to thrive. ... and appropriately escalating to management, and training, scheduling, and supervising all front-of-the-house food service workers and kitchen staff as required.… more
    Stanford University (11/27/25)
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