• Restaurant Busser

    Marriott (Los Angeles, CA)
    …Provide professional, courteous and efficient presentation of food and beverage service to all guests. Clean and set up tables in the outlet and perform other ... unloading for stewarding and ensure proper safety standards at all times. Complete closing duties, including storing all...and a desire to deliver genuine, personalized, and anticipatory hospitality , then we invite you on our journey. In… more
    Marriott (08/19/25)
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  • Director of Culinary Operations Private Events…

    University of Southern California (Los Angeles, CA)
    …events and full-service restaurant dining both at the Hotel and USC Hospitality . + Responsible to build positive relationships with the Office of the President, ... The Accountabilities: + Oversees menu development and implementation in all USC Private Event and Restaurant units...the lead on private event tastings with clients and restaurant menu development tastings with Hospitality and… more
    University of Southern California (09/03/25)
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  • Assistant Operations Manager

    Marriott (Monterey, CA)
    …or GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality , Business Administration, or related major; 2 years ... of experience in two of the following areas of hospitality to include food and beverage, culinary, guest services,...with regard to safety procedures. * Ensures compliance with all Bar/Lounge and restaurant policies, standards and… more
    Marriott (07/16/25)
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  • Director of Restaurants

    Marriott (Truckee, CA)
    …**Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Manages all restaurant operations and staff on a daily basis. Areas ... the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and employee… more
    Marriott (08/27/25)
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  • General Manager - Garden Court

    Marriott (San Francisco, CA)
    …**Schedule** Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Manages all restaurant operations and staff on a daily basis. Areas ... the food and beverage/culinary management team and employees to successfully execute all restaurant operations. Strives to continually improve guest and employee… more
    Marriott (07/05/25)
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  • Account Executive

    DoorDash (Los Angeles, CA)
    …team at DoorDash is amplifying SevenRooms' mission to redefine and reshape the hospitality industry for restaurant operators around the globe. Our Account ... you will + Develop a pipeline of restaurants and hospitality groups. Focus on restaurant acquisition while...That's why we offer a comprehensive benefits package to all regular employees, which includes a 401(k) plan with… more
    DoorDash (09/05/25)
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  • Server (Part Time) - Juniper Hotel Cupertino,…

    Hilton (Cupertino, CA)
    If you have previous restaurant experience serving breakfast, want to grow your hospitality career and love being an early riser, then this is the job for you\! ... looking to add a Part\-Time Server to their amazing restaurant team\. Apply today\! **Schedule:** 6:30am \-2pm including weekends...company regulations + Ensure serving station is well\-stocked at all times **What are we looking for?** Since being… more
    Hilton (08/16/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    …quality standards. MINIMUM REQUIREMENTS: Education & Experience: Bachelor's degree in hospitality management or hotel and restaurant management, certification by ... the following divisions: Student Housing Operations, Stanford Dining, Stanford Hospitality & Auxiliaries, Stanford Conferences, Maintenance Operations and Capital… more
    Stanford University (08/07/25)
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  • Culinary Director - Travel SF

    Compass Group, North America (San Diego, CA)
    CCL Hospitality Group **Position Title: Culinary Director - Travel SF** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Bonus + Benefits With people ... as our core and a deep commitment to exceptional hospitality , CCL Hospitality Group has a philosophy...of others without formal authority | Effectively interface with all levels of a corporation | Strong communication skills:… more
    Compass Group, North America (09/06/25)
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  • Cook 1 - San Laurel - Conrad

    Hilton (Los Angeles, CA)
    …square feet of event space, and three dynamic dining experiences-including our signature restaurant , San Laurel, ** all in partnership with Chef Jose Andres' ... a minimum of \(2\) years of cooking experience in a hotel/ restaurant environment required\.Good working knowledge of accepted standards of sanitation\. Knowledge… more
    Hilton (09/06/25)
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