• Senior Area Executive Chef

    Sodexo (Leesburg, VA)
    …delicious. **The Good Eating Company is seeking a dynamic individual for the role of Senior Area Executive Chef in the DC and Northern Virginia area .** ... on fresh ingredients to growing the culinary program with our client. The **Senior Area Executive Chef ** will create and drive the culinary strategy for the… more
    Sodexo (08/23/25)
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  • Executive Chef

    Marriott (Arlington, VA)
    …GED; 6 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel ... years experience in the culinary, food and beverage, or related professional area . **CORE WORK ACTIVITIES** **Leading Kitchen Operations for Property** * Leads… more
    Marriott (07/31/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Richmond, VA)
    …and 21,000 professional food service team members. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (08/15/25)
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  • Pastry Chef

    The Walt Disney Company (Richmond, VA)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Cruise Line and USPH sanitation requirements are met in area of responsibility + Monitor and ensure the preparation...:** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie +… more
    The Walt Disney Company (07/07/25)
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  • Chef (Jiffy Lube Live)

    ASM Global (Bristow, VA)
    …replenishment and rotation of stock as directed by the General Manager- Concessions and Regional Executive Chef . + Set up of non-food items for shift; high level ... oversees all food and beverage operations in concessions, premium and catering. The chef will be responsible for execution of all culinary areas. THE ROLEThe … more
    ASM Global (08/23/25)
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  • Sous Chef

    Marriott (Vienna, VA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... GED; 4 years experience in the culinary, food and beverage, or related professional area . OR * 2-year degree from an accredited university in Culinary Arts, Hotel… more
    Marriott (06/20/25)
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  • Dishwasher

    ASM Global (Richmond, VA)
    + POSITION: DISHWASHER DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Non-Exempt- Part Time-Hourly ASM Global, the world's leading venue ... Kitchen Utility in Richmond, Virginia. Under direction of the Executive Chef , the Part Time Dish Washer's...at all times. * Cleans and keeps dish room area neat including detergent storage area and… more
    ASM Global (07/17/25)
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  • Cook 1

    Omni Hotels (Hot Springs, VA)
    …BEOs + Assigns mis en place list for pm staff and relates information to the pm chef . + Checks with Executive Chef and Sous Chefs daily for any special ... To provide technical and administrative assistance to the Sous Chef and ensures effective operation of the kitchen and...production outlets and to prepare daily requisition for food area and daily rotation of foods. To assist in… more
    Omni Hotels (08/29/25)
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  • Prep Cook

    ASM Global (Richmond, VA)
    …for the position of Cook in Richmond, Virginia. Under direction of the Executive Chef , the Part Time Cook's primary responsibilities include the following ... Job Description POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive ChefFLSA STATUS: Non-Exempt- Part Time-HourlyASM Global, the world's leading venue… more
    ASM Global (06/20/25)
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  • Line Cook - Kimpton The Forum Hotel

    Kimpton Hotels & Restaurants (Charlottesville, VA)
    …and prep area . + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and regulations ... with policy and health regulations. + Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, saute burners,… more
    Kimpton Hotels & Restaurants (08/14/25)
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