- Access Dubuque (Dubuque, IA)
- …efficiency, and utilization of plant electrical, electronic, and computerized control systems. This is accomplished by utilizing electrical and mechanical ... expertise in the precise design, installation, programming, maintenance , and repair of plant systems and equipment followed by concise and accurate documentation of… more
- Access Dubuque (Dubuque, IA)
- …skills, and judgment to troubleshoot and resolve them. Consults with director , supervisors, and pathologists when appropriate. + Performs other duties consistent ... principles and laboratory policies. + Responsible for operation, calibration, maintenance , and troubleshooting of laboratory instrumentation. Communicates problems to… more
- Hy-Vee Food Stores (Grimes, IA)
- …+ Professionalism Reporting Relations Accountable and Reports to: District Store Director , Store Manager, Assistant Manager of; Perishables, Store Operations, ... and Health Wellness Home; Food Service Director Positions that Report to you: Department Employees Primary...and controls food and beverage costs. + Supervises portion control and quantities of preparation to minimize waste. +… more
- Hy-Vee Food Stores (Davenport, IA)
- …+ Professionalism Reporting Relations: Accountable and Reports to: District Store Director , Store Manager, Assistant Managers of Perishables, Store Operations, ... and Health Wellness Home; Food Service Director Positions that Report to you: Department Employees Primary...and storage procedures are maintained to guarantee freshness and control shrink of product. + Understands and troubleshoots equipment… more
- Hy-Vee Food Stores (Waverly, IA)
- …+ Professionalism Reporting Relations: Accountable and Reports to: District Store Director ; Store Manager; Assistant Managers of Perishables, Store Operations, ... and Health Wellness Home; Food Service Director Positions that Report to you: Hy-Chi Department Employees...and storage procedures are maintained to guarantee freshness and control shrink of product. + Understands and troubleshoots equipment… more
- Hy-Vee Food Stores (Davenport, IA)
- …+ Professionalism Reporting Relations Accountable and Reports to: District Store Director ; Store Manager; Assistant Managers of Store Operations, Perishables, ... satisfies customer issues. + Determines department goals with store director . + Meets with customers and determines their needs....catering practices and checks multi catering events for quality control + Answers phone calls and returns calls from… more
- Winterset Community School District (Winterset, IA)
- …Evening Custodian DEPARTMENT:Building and Grounds REPORTS TO: Building Principal and/or Assistant Principal & Director or Building and Grounds RECEIVES ... Substitute Building Custodian JobID: 251 + Position Type: Maintenance /Custodial/ Custodian + Date Posted: 6/10/2025 + Location:...and Encourage Others + Ability to Grow Groups + Self- Control + Social Skills + Self-motivated + Optimistic +… more
- Hy-Vee Food Stores (Dubuque, IA)
- …+ Professionalism Reporting Relations: Accountable and Reports to: District Store Director , Store Manager, Assistant Manager of Perishables, Store Operations, ... and Health Wellness Home; Meat Department Manager; Assistant Meat Department Manager Positions that Report to...and storage procedures are maintained to guarantee freshness and control shrink of product. + Understands and troubleshoots equipment… more
- Johnston Community School District (Johnston, IA)
- …to ensure the safety of swimmers, address issues as able and report any maintenance problems. + Make sure all equipment used during practices and/or swim meets is ... + Assign responsibilities to and share practice plans with assistant coach for delivering practices. + Attend as many...levels of enthusiasm, sense of humor, and patience. + Control their setting as needed to ensure quality program… more
- Hy-Vee Food Stores (Cedar Rapids, IA)
- …+ Professionalism Reporting Relations: Accountable and Reports to: District Store Director ; Store Manager; Assistant Managers of Store Operations, Perishables, ... + Estimate food and beverage costs. + Supervise portion control and quantities of preparation to minimize waste. +...complaints concerning food quality and service. + Arrange for maintenance and repair of equipment and other services. +… more