- Hy-Vee Food Stores (Winona, MN)
- …Professionalism Reporting Relations: Accountable and Reports to: District Store Director, Store Manager , Assistant Manager of; Perishables, Store Operations, ... our customers and each other. Job Description: Job Title: Assistant Delicatessen Department Manager Department: Delicatessen FLSA:...including taking product orders. + Checks orders for the day and sets up a timeline and production schedule.… more
- Hy-Vee Food Stores (Marshall, MN)
- …Professionalism Reporting Relations: Accountable and Reports to: District Store Director; Store Manager ; Assistant Manager of; Perishables, Store Operations, ... our customers and each other. Job Description: Job Title: Assistant Market Grille Department Manager Department: Market...a pleasant work environment. + Checks orders for the day and sets up a timeline and production schedule.… more
- Raising Cane's (Coon Rapids, MN)
- …locations may vary **Job Description** **Your Role at Raising Cane's:** The ** Assistant Restaurant Leader** is responsible for supporting the Restaurant Leader in ... day -to- day operations of the restaurant and upholding...The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion,… more
- Cassia (Shakopee, MN)
- Join our family today as a Registered Nurse, Assistant Director of Health Services. Here at Emerald Crest of Shakopee, a Cassia community, we offer a specialized ... are offering a $10,000 Bonus! Position Type: Full-Time Shifts: Day , Monday through Friday Pay Range: $34 - $41.45...experience Location: 1855 10th Ave W, Shakopee, MN 55379 Assistant Director of Health Services responsibilities: + Assesses, plans,… more
- Cushman & Wakefield (Minneapolis, MN)
- …This position supports the Assistant and/or Chief Engineer and Sr. Facilities Manager in the day -to- day maintenance, repair, and efficient operation of ... Assistant and/or Chief Engineer and Sr. Facilities Manager in the day -to- day maintenance,...and hydraulic systems. + Maintenance and repair of all kitchen equipment excluding tenant-owned equipment. + Recommend improvements to… more
- Hy-Vee Food Stores (Albert Lea, MN)
- …Reporting Relations: Accountable and Reports to: District Store Director; Store Manager ; Assistant Managers of Store Operations, Perishables, and Health ... customer service. Reviews and fills customer orders for the day . Handles food in a safe manner and ensures...Wellness Home; Food Service Director; Market Grille Department Manager ; Assistant Market Grille Department Manager… more
- Hy-Vee Food Stores (Winona, MN)
- …Reporting Relations: Accountable and Reports to: District Store Director; Store Manager ; Assistant Managers of Store Operations, Perishables, Health Wellness ... Home; Food Service Director; Hy-Chi Department Manager ; Assistant Hy-Chi Department Manager ;...with fresh-made food. + Prepares items for the next day after everything else is done; meats in freezer,… more
- Hy-Vee Food Stores (Austin, MN)
- …Reporting Relations Accountable and Reports to: District Store Director; Store Manager ; Assistant Managers of Store Operations, Perishables, and Health ... Wellness Home; Service Managers; Kitchen Department Manager ; Floral Department Manager...enter and exit a delivery vehicle many times a day , traverse staircases and other rough terrain to reach… more
- Hy-Vee Food Stores (Brooklyn Park, MN)
- …Reporting Relations: Accountable and Reports to: District Store Director, Store Manager , Assistant Managers of; Perishables, Store Operations, and Health ... Wellness Home; Food Service Director; Delicatessen Department Manager Positions that Report to you: None Primary Duties...a pleasant work environment. + Reviews orders for the day . + Understands and practices proper sanitation procedures and… more
- Presbyterian Homes and Services (Bloomington, MN)
- …Director and may take work direction from the Nutrition & Culinary Services Assistant Director. The Nutrition & Culinary Services Supervisor may supervise the work ... education. Completion of a food service supervisor course preferred, Certified Dietary Manager preferred. + One (1) year food service experience in a restaurant,… more
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