• Performance Executive Chef II - Boston Red Sox

    Compass Group, North America (Fort Myers, FL)
    …of three (1-3) years of experience in a culinary management role within an athletic nutrition setting (ex. professional sports team, collegiate athletic ... responsible for overseeing the culinary performance staff. As a multi -disciplinary team member, the high-performance chef will work to...recipes, source, build and implement menus for all player, coach and staff meals and ownership needs, with a… more
    Compass Group, North America (11/07/25)
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