• Back of House Manager

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Back of House Manager** **Salary: $80,000 - $90,000** **Other Forms of Compensation:** Benefits Become part of Restaurant ... **This is R/A** **!** **Job Summary** Working as a Back of the House Manager for a...* Provides leadership and direction to utility and culinary team including hiring, training, developing, coaching and counseling *… more
    Compass Group, North America (11/05/25)
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  • Kitchen Leader

    Chipotle Mexican Grill (Saratoga Springs, NY)
    …Monitoring food waste and inventory levels, and resolving food quality issues + Supporting a strong team dynamic between back of house Crew and front of ... make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader, you will learn how to prepare great...order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure… more
    Chipotle Mexican Grill (11/21/25)
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  • Kitchen Manager

    Impact Kitchen (New York, NY)
    …quality, execution, and consistency. You are fully accountable for all aspects of kitchen operations, including food quality, team leadership, cost control, and ... The Culinary Experience Manager leads all aspects of the kitchen and Culinary Experience Team with a...minimizing waste, and running a profitable, organized, and safe back -of- house operation. You must be an advocate… more
    Impact Kitchen (11/12/25)
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  • Genesee Brew House Expo

    FIFCO USA (Rochester, NY)
    …ensure smooth timing with the hold and cold lines. You'll communicate with both Front of House and Back of House staff. You'll handle food according to ... BREW HOUSE HOURS OF OPERATION Sunday - Thursday |...set the pace and flow of pick-up in the kitchen , ensure that orders only leave once complete, execute… more
    FIFCO USA (11/04/25)
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  • Commissary Production Team Member

    Impact Kitchen (New York, NY)
    …DEPARTMENT Commissary Production Team Members make an impact everyday through our back -of- house operations. In this role you will have the opportunity to ... PRODUCTION TEAM MEMBER As a Commissary Production Team Member (CPTM) at Impact Kitchen you...and consistent dishes for dine-in and take-out guests, support back of house operations and partner with… more
    Impact Kitchen (11/22/25)
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  • Culinary Experience Team Lead

    Impact Kitchen (New York, NY)
    …& DEPARTMENT Culinary Experience Team Leads make an impact everyday through our back -of- house operations and support the leadership of a large portion of our ... EXPERIENCE TEAM LEAD As a Culinary Experience Team Lead (CETL) at Impact Kitchen you...and consistent dishes for dine-in and take-out guests, support back of house operations and partner with… more
    Impact Kitchen (11/21/25)
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  • Commissary Production Team Lead

    Impact Kitchen (New York, NY)
    …a great fit for you! COMMISSARY PRODUCTION TEAM LEAD As a Commissary Production Team Lead (CPTL) at Impact Kitchen you set the culinary standard high and are ... and consistent dishes for dine-in and take-out guests, support back of house operations and partner with...earn $21.50/hour and receive a substantial discount on Impact Kitchen products. TEAM & DEPARTMENT Commissary Production… more
    Impact Kitchen (09/06/25)
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  • Culinary Experience Supervisor

    Impact Kitchen (New York, NY)
    …You create delectable and consistent dishes for dine-in and take-out guests, support back of house operations and partner with your Guest Experience counterparts ... Culinary Experience Supervisors make an impact everyday through our back -of- house operations and support the leadership of...Team Leads and provide direction + Executing Impact Kitchen standards at an Above and Beyond level. +… more
    Impact Kitchen (09/26/25)
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  • Line Cook

    Impact Kitchen (New York, NY)
    …create delectable and consistent dishes for dine-in and take-out guests, support back -of- house operations, and partner with your Guest Experience teammates to ... team members, enjoy a substantial discount on Impact Kitchen products, and benefit from flexible scheduling to support...Line Cooks make an impact every day through our back -of- house operations and represent a key part… more
    Impact Kitchen (10/14/25)
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  • Sous Chef

    Impact Kitchen (New York, NY)
    …with the Culinary Experience Manager to support and lead all aspects of back -of- house operations - from food preparation and cleanliness to compliance and ... leads from the front, setting the tone for the team through direct involvement in day-to-day kitchen ...production for our guests. You'll work closely with both front-of- house and support teams across multiple levels of the… more
    Impact Kitchen (10/25/25)
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