- BJs Wholesale Club (Albany, NY)
- …* Eligible for free BJ's Inner Circle and Supplemental membership(s)* * Generous time off programs to support busy lifestyles* o Vacation, Personal, Holiday, Sick, ... by location Job Summary Proofs and bakes all unfinished bakery goods by following each item's product handling information...ourselves accountable. + Acts with honesty and integrity and lead with the member in mind to address any… more
- Price Chopper (Newburgh, NY)
- …promoting from within. We post all our full - time positions internally, so a part- time position could lead to a long career with us if you posses the ... that we use to guarantee our guests top-notch service. ** Bakery ** - The Bakery will emerse you...and knowledgeable manner. We offer many different positions from part- time with flexible hours to full - time… more
- Sodexo (Oneonta, NY)
- …-service bakery on campus. While in full operation, we have 115 full time Unionized employees, 30 managers/supervisor/office and employ 200 part time ... Chef** located in **Oneonta, NY.** This position will help lead and provide leadership and supervision for the university...Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities… more
- Sodexo (Oneonta, NY)
- …and excellence across residential dining, retail concepts, catering, and our on-campus bakery . You'll lead a dedicated culinary team, ensure outstanding guest ... **Sodexo Campus Segment** is seeking an **Executive Chef 4** to lead culinary operations at **SUNY** **Oneonta** ,a mid-size, four-year public university… more
- Price Chopper (Albany, NY)
- …from within. We post all our full - time positions internally first, so a part- time position could lead to a long career with us. When you complete the ... cooking advice, and follow safety standards. **We offer many different positions from part- time with flexible hours to full - time Managers.** **MINIMUM… more
- Rochester Institute of Technology (Rochester, NY)
- …Dining Supervisor supervises the day to day operations of one or more full service retail restaurant, coffee/ bakery , convenience store, or quick service dining ... the floor of the operation for 90% of the time supervising, training, helping both employees and customers. Major...+ Knowledge of supervisory practices and principles; ability to lead dining service workers + Ability to effectively communicate.… more
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