• Director of Banquets - Santa Clara Convention…

    Compass Group, North America (Santa Clara, CA)
    …needed Preferred Qualifications: + Minimum 5-7 years of progressive leadership experience in banquet or catering management, preferably in a convention center or ... lead the strategic planning, execution, and continuous improvement of all banquet operations. From high-profile galas to large-scale conventions, you will oversee… more
    Compass Group, North America (12/22/25)
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  • Assistant Director of Food & Beverage

    Omni Hotels (San Francisco, CA)
    …food and beverage division, including Monte's Restaurant, Monte's Bar, In-Room Dining, and all banquet and catering operations. This role serves as a key partner ... conferences, and meetings. + Collaborate with the Director of Catering and Conference Services and banquet leadership...Director of Catering and Conference Services and banquet leadership to ensure accurate event setups, seamless service,… more
    Omni Hotels (12/15/25)
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  • Director of Food and Beverage - Kimpton Rowan

    Kimpton Hotels & Restaurants (Palm Springs, CA)
    …of all food to the guests. + Provide direct oversight of the property-wide Banquet and Catering operations. + Partner with the Sales Department to review ... and approve all menus and pricing in restaurant outlets and banquet / catering . + Ensure that evaluation of food product, front-of-house employee performance,… more
    Kimpton Hotels & Restaurants (12/06/25)
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  • Catering Sales Coordinator

    Compass Group, North America (Pasadena, CA)
    …all food or beverage is distributed in a timely fashion. + Asisting creating Banquet Event Orders (BEOs) and catering agreements in appropriate system + ... Levy Sector **Position Title: Catering Sales Cordinator** **Pay Range** : $25.00 to...Inspecting event setups to ensure they match the banquet event order + Works with manager to delivery… more
    Compass Group, North America (11/05/25)
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  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …School Diploma + 2 years of experience in a restaurant, hotel, or high-volume banquet and catering environment + Ability to oversee student, temporary, and/or ... school or equivalent Preferred Experience: 2 years in a restaurant/hotel/high volume banquet and catering operation. Preferred Skills: Culinary School diploma. more
    University of Southern California (11/19/25)
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  • Kitchen Supervisor Toyota Arena

    ASM Global (Ontario, CA)
    …and attendance of staff.Develop and oversees regular cleaning routines.Liaison between banquet , catering and concession departments.Oversees banquet and ... concession functions.Coordinates staff with banquets for plating and carving.Prepares or coordinates specialty items (ice carving, butter sculptures, chocolate work, etc.).Assists with quarterly FFE inventory and monthly food inventory.Assists with ordering of… more
    ASM Global (10/16/25)
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  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …Field of Expertise: Culinary School diploma. Two years in a restaurant/hotel/high volume banquet and catering operation. The Trojan Family Rewards: We pride ... equipment, small or large scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service experience. + Experience working in… more
    University of Southern California (11/19/25)
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  • Sous Chef

    Compass Group, North America (El Segundo, CA)
    …and guest satisfaction **Qualifications** + 3-5 years of experience in high-volume catering , banquet , or production kitchen environments + Proven leadership ... Wolfgang Puck Catering **Salary:** **$80,000 - $85,000** **Other Forms of...**Other Forms of Compensation:** **Pay Grade:** 12 Wolfgang Puck Catering is committed to recruiting individuals who express an… more
    Compass Group, North America (12/19/25)
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  • Steward Floater - Residential

    University of Southern California (Los Angeles, CA)
    …School of equivalent. + Preferred Experience: 1 year in a restaurant/high volume banquet and catering operation. The Trojan Family Rewards: We pride ourselves ... to lift up to 75 lbs. Preferred Education: High school or equivalent Preferred Experience: 1 year in a restaurant/high volume banquet and catering operation more
    University of Southern California (12/15/25)
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  • Steward Floater

    University of Southern California (Los Angeles, CA)
    …school diploma. + Preferred Experience: One year in a restaurant or high-volume banquet and catering operation. The Trojan Family Rewards: We pride ourselves ... to lift up to 75 lbs. Preferred Education: High school or equivalent Preferred Experience: 1 year in a restaurant/high volume banquet and catering operation more
    University of Southern California (11/19/25)
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