• Executive Sous Chef

    Marriott (Snowmass Village, CO)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food ... knowledge and menu composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and… more
    Marriott (12/17/25)
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  • Banquet Chef

    Sage Hospitality Group (Denver, CO)
    …we'd love for you to apply. **Job Overview** Plan and manage the banquet kitchen staff in the procurement, production, preparation and presentation of all food ... for the banquet department in a safe, sanitary work environment which...other organization(s). **Knowledge/Skills** + Requires thorough knowledge of the catering and food profession in order to perform non-repetitive… more
    Sage Hospitality Group (12/31/25)
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  • Executive Chef , Kindred

    Vail Resorts (Keystone, CO)
    …and Sales & Marketing to ensure alignment across services + Support the creation of banquet and catering packages for launch + Collaborate on the integration of ... dependents + Critical Illness and Accident plans **Kindred Executive Chef :** We're looking for a kindred spirit who will...restaurant, upscale bar, 24-hour room service, and a dynamic banquet program. This role requires a passionate and innovative… more
    Vail Resorts (11/24/25)
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  • Executive Sous Chef , Kindred

    Vail Resorts (Keystone, CO)
    …across all kitchen stations (meats, fish, vegetables, sauces, bread, etc.). + Support banquet and catering operations as needed. + Represent the culinary team ... experiences that welcome all kindred spirits. **Job Summary:** A Sous Chef , or Second Chef , is responsible for providing supportive leadership to kitchen staff… more
    Vail Resorts (12/13/25)
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