- Hilton (Santa Barbara, CA)
- …\(https://www\.hilton\.com/en/hotels/sbafphh\-hilton\-santa\-barbara\-beachfront\-resort/\)is looking for their next talented Chef De Cuisine\. This is an incredible ... opportunity for a chef to expand their leadership experience and grow within...work a flexible schedule + Luxury resort, payroll and banquet \(high volume\) experience are a plus\! Schedule: varies,… more
- Compass Group, North America (San Francisco, CA)
- Bon Appetit **Position Title: Chef De Cuisine** **Salary:** 60,000-90,000 **Other Forms of Compensation:** Our Passion is Food! At Bon Appetit Management Company we ... culinary production operation under the direction of the Executive Chef + Opportunity to serve as the department head...+ Experience with food production for large catering or banquet functions + ServSafe Certified **Apply to Bon Appetit… more
- Compass Group, North America (El Segundo, CA)
- …don't have good people, it won't get you very far."** **Job Summary** As Sous Chef at the Chargers Training Facility, you'll play a critical leadership role within a ... HACCP, company, and health department standards + Partner with the Executive Chef on production planning, prep schedules, and event execution + Manage inventory,… more
- IHG (Los Angeles, CA)
- **About Us** Do you see yourself as a **Restaurant Chef ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of care ... immediately of any maintenance and repair needs. + Assist sales, catering and banquet staff with banquets, parties and other special events. + May serve as… more
- Kimpton Hotels & Restaurants (Pacific Grove, CA)
- …by leading all aspects of the daily operations and support the Executive Chef . In this position you'll use your managerial, communication, and leadership skills. ... operation. + Advanced and adaptable knowledge of culinary arts, oenology, pastry, banquet , in-room dining, as well as management skills is preferred. + Knowledge… more
- Marriott (Palm Desert, CA)
- …keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * Communicates ... areas in need of attention to staff and follows up to ensure follow through. * Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how food should be presented and creates decorative… more
- Marriott (Newport Beach, CA)
- …keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * Communicates ... areas in need of attention to staff and follows up to ensure follow through. * Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how food should be presented and creates decorative… more
- University of Southern California (Los Angeles, CA)
- …Prepare food items according to the recipe or instructions provided by the Chef . Adhere to proper knife handling procedures. + Provide customer services to faculty, ... staff, students, and guests. + Assist the Chef by working in other areas of the kitchen...or large scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service experience. +… more
- University of Southern California (Los Angeles, CA)
- …guests. + Prepare food items according to the recipe or instructions provided by the Chef . Adhere to proper knife handling procedures. + Assist the Chef by ... complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or...or large scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service experience. +… more
- ASM Global (Burbank, CA)
- POSITION: Line Cook DEPARTMENT: Food & Beverage / Kitchen REPORTS TO: Executive Chef /Sous Chef FLSA STATUS: Hourly/Non-Exempt Base Pay Rate: $24.00/hour LEGENDS ... Summary This is a hands-on position assisting the Sous Chef and Executive Chef with the preparation...position. + Minimum of one year of experience in banquet operations. Working Environment/Conditions + Fast-paced, very physical environment.… more