• Line Cook 1 | Full Time

    Omni Hotels (Irving, TX)
    …safety of Staff. + Responsible for product availability for all restaurant or banquet items. + Directs proper sanitation and organization of all kitchen facilities ... + Must be able to understand, organize and maintain BEOs + Checks with Executive Chef and Sous Chefs daily for any special products or preparations + Ensure that all… more
    Omni Hotels (07/12/25)
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  • Executive Steward

    Omni Hotels (Austin, TX)
    …supplies, and all relevant operational equipment. + Collaborate with the Executive Chef and Director of Banquets to coordinate event needs and operational logistics ... equipment inventory. (China, glass, silver) + Report to Executive Chef or Director of F&B all required equipment replenishment...F&B all required equipment replenishment purchases. + Revise daily banquet event order (BEO) for changes + Manage the… more
    Omni Hotels (08/22/25)
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  • Culinary Cook - George R. Brown Convention Center

    Compass Group, North America (Houston, TX)
    …rotating food inventory to ensure freshness and minimize waste. + Collaborate with Executive Chef , Sous Chef , and other kitchen staff to ensure timely and ... degree preferred. + Minimum 1 year of experience in a high-volume kitchen, banquet , or catering environment. + Strong knowledge of food safety, sanitation, and… more
    Compass Group, North America (08/16/25)
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  • Dishwasher | Part-Time

    Omni Hotels (Austin, TX)
    …and clean cooking utensils and service ware in order to provide cooks, banquet servers and food servers with appropriate equipment for guests' dining experience. + ... as assigned. + Assist with food preparation and cooking under the guidance of the chef Qualifications + Must have a valid Texas Driver License. + Must have a valid… more
    Omni Hotels (08/21/25)
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  • Line Cook - Palisades Country Club

    GreatLife Golf (Palisades, TX)
    …Prepares various pantry products for various food outlets such as restaurant, banquet operations, snack bar and beverage cart. Duties & Responsibilities: + Completes ... food quality problems to the department manager and/or supervisor. + Supports Head Chef in scheduling and managing the kitchen as required to support a successful… more
    GreatLife Golf (08/19/25)
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  • Action Station Cook

    Compass Group, North America (Dallas, TX)
    …skilled **Action Station Cooks** to bring excitement and flair to our ** Chef Tables and Buffet experiences** for our dynamic **Culinary** teams. This guest-facing ... + Minimum 1-2 years of cooking experience in a high-volume kitchen, banquet -style, catering, or fine-dining (stadium, arena, or event venue experience a plus).… more
    Compass Group, North America (08/18/25)
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  • Director of Food & Beverage

    Atrium Hospitality (San Marcos, TX)
    …Collaborate with Event Sales and Event Services to drive high-impact banquet and outlet performance. Champion guest service standards by identifying opportunities ... guest-focused environment. Culinary degree and certifications (ServSafe, TIPS, Executive Chef )-preferred to maintain operational excellence and compliance. What Atrium… more
    Atrium Hospitality (08/13/25)
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  • Cook I

    Marriott (Irving, TX)
    **Additional Information** Banquet Cook I Saucier **Job Number** 25128029 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Dallas Las ... quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &… more
    Marriott (08/08/25)
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  • Line Cook

    Atrium Hospitality (San Marcos, TX)
    …availability and concept of the restaurant. The Line Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, ... banquet cooking, dining room, and fine dining. The Line Cook will maintain a passive leadership role in maintaining adequate production level form the Kitchen staff.… more
    Atrium Hospitality (07/25/25)
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