- Omni Hotels (Orlando, FL)
- …and procedures. + Plans and manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef ... + Hire, train, supervise, motivate, mentor, schedule and discipline all banquet department associates. + Requisition and order properly all items needed… more
- IHG (Miami, FL)
- …Florida by the Sun Sentinel for the eight year. **Your day to day:** As the ** Banquet Chef ** , you will oversee the preparation, plating, and quality of food and ... beverage items for banquet functions. Responsible for menu planning and development and...other duties as assigned. **_ACCOUNTABILITY:_** Primary duty is professional chef work and supervision of other culinary employees in… more
- Omni Hotels (Fort Lauderdale, FL)
- …off anyone covering has what they need to operate. + Responsible for overall banquet food operation to ensure quality and quantity. + Develop strong working relation ... with the Banquet , Stewarding, Catering, and Conventions Services teams, and remain...a hotel operation required. + Associates degree or higher preferred in Culinary Arts. + Serve Safe certified food… more
- NBC Universal (Orlando, FL)
- …CERTIFICATIONS, LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred . Your talent, skills and experience will ... EDUCATION: + High School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; or equivalent combination of education and experience.… more
- Marriott (Sarasota, FL)
- **Additional Information** Banquet Cook I - Hotel **Job Number** 25127073 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Sarasota, 1111 ... decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the … more
- Omni Hotels (Amelia Island, FL)
- …while quality is maintained or improved. + Assist the Executive Chef , Executive Sous Chef and Banquet Chef in the creation, costing and implementation of ... be your perfect match. Job Description The Executive Sous Chef will be responsible for all areas of the...candidate will have relevant experience in a high volume banquet operation and in upscale/luxury hotels. Responsibilities + Manage… more
- ASM Global (Pensacola, FL)
- Position: Sous Chef Facility: Pensacola Bay Center Department: Food & Beverage Reports To: Executive Chef FLSA Status: Part-time, Non-Exempt GENERAL STATEMENT OF ... an excellent and immediate opening for a part-time Sous Chef for ASM/Pensacola Bay Center. The Sous Chef...DUTIES AND RESPONSIBILITIES: + Produce required product according to Banquet Event Orders (BEO) for each event + Prepare… more
- Marriott (Fort Lauderdale, FL)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related… more
- Omni Hotels (Amelia Island, FL)
- …Excellent organizational skills + Clear, positive, energetic communication skills. + Previous Restaurant Chef or Banquet Chef experience required. 4 star ... Resort & Spa may be your perfect match. Job Description The Resort Outlets Chef will provide technical and administrative assistance to the Executive Chef and… more
- IHG (Miami, FL)
- …the Sun Sentinel for the eight year. **Your day to day:** As a **Preparation Chef de Partie,** you will be responsible to assist with the planning, ordering or ... Maintenance, and Guest Services. + May serve as Sous Chef in his/her absence as required. + May assist...food preparation experience. Degree or certificate in culinary arts preferred . This job requires ability to perform the following:… more