• Banquet Chef

    Omni Hotels (Atlanta, GA)
    …the Omni Hotel at Centennial Park may be your perfect match. Job Description The Banquet Chef will manage all aspects pertaining to the banquet kitchen ... in servicing all events. To ensure effective operation of the overall Banquet kitchen food production. Responsibilities + Plan, oversee and assist in day-to-day… more
    Omni Hotels (08/26/25)
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  • Assistant Banquet Manager

    Omni Hotels (Atlanta, GA)
    …Hotel at Centennial Park may be your perfect match. Job Description The Assistant Banquet Manager will lead the banquets department and ensure that functions at the ... groups. + Assist in overseeing the operation of the Banquet department. + Determine set-ups in conjunction with Director...Director of Catering. + Coordinate functions with service staff, Chef and Head Steward. + See that guest satisfaction… more
    Omni Hotels (08/22/25)
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  • Assistant Pastry Chef

    Cherokee Town and Country Club (Atlanta, GA)
    …Country Club in Atlanta, GA is seeking to hire a full-time Assistant Pastry Chef to assist in the production of baked goods, pastries, centerpieces, wedding cakes, ... WHY SHOULD YOU APPLY? We offer our Assistant Pastry Chef an Hourly Rate of $18.00 - $20.00 per...include: + Supporting production across all pastry stations: breads, banquet desserts, pastry carts, and more + Ensuring consistency… more
    Cherokee Town and Country Club (06/10/25)
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  • PM Assistant Pastry Chef -Brookhaven

    Capital City Club (Atlanta, GA)
    Capital City Club Assistant Pastry Chef Overview Capital City Club -Brookhaven's Culinary Department is looking to hire an enthusiastic, self-motivated, and ... different styles of culinary operations available. Job Summary Assist the Pastry Chef to consistently maintain quality output from the pastry department. Key… more
    Capital City Club (06/05/25)
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  • Executive Chef

    The Gathering Spot (Atlanta, GA)
    …* Collaborates with specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing, and banquet menu items. * Performs ... The Executive Chef oversees kitchen operations, creates an innovative menu,...by our members and their guests as well as banquet events. Duties/Responsibilities: * Oversees the operations of the… more
    The Gathering Spot (08/07/25)
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  • Director F&B - InterContinental Buckhead

    IHG (Atlanta, GA)
    …regularly cleaned + Make sure all food and beverage facilities including banquet /convention spaces are clean and properly stocked to anticipated business volume. ... and approve menu design and concepts with the Executive Chef + Make sure food and drinks are secure...in multiple food and beverage outlets and kitchens, and banquet and convention facilities. Oversees multiple managers and supervisors.… more
    IHG (08/27/25)
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  • Line Cook

    Cherokee Town and Country Club (Atlanta, GA)
    …equipment in the kitchen. You will communicate regularly with the Executive Chef , Sous Chef , and Banquet Chef to ensure that the kitchen runs smoothly ... accuracy. + A culinary degree or ACF equivalent is preferred . Do you work well as part of a...also available. Applicants with open and evening/night-time availability is preferred . ABOUT CHEROKEE TOWN & COUNTRY CLUB Chartered in… more
    Cherokee Town and Country Club (06/10/25)
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  • Cook

    ASM Global (Jekyll Island, GA)
    …Beverage FLSA Status: Part time $17 per hour Reports to: Executive Chef Position Summary: Prepares food orders, including entrees, salads, appetizers, sandwiches and ... as melons, grapefruit and bananas. + Distributes food to banquet servers to serve to customers. + Other duties...or comparable experience + High school diploma or GED preferred . + Ability to read and interpret recipes. +… more
    ASM Global (08/19/25)
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  • Catering Manager

    Compass Group, North America (Atlanta, GA)
    …+ **Requirement** : Must have catering experience and management experience. Prior banquet , plated catering experience preferred . Travel in the Atlanta area ... quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques,… more
    Compass Group, North America (08/15/25)
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