- Marriott (Miami, FL)
- …* Ensures and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative ... daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *… more
- Omni Hotels (Orlando, FL)
- …manage wages, productivity and expenses in accordance with business demand. + Supervises banquet kitchen shift operations and ensures compliance with all Food & ... and manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen operations… more
- Marriott (Lake Buena Vista, FL)
- …* Ensures and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative ... daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *… more
- Marriott (Marco Island, FL)
- …* Ensures and maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative ... daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. *… more
- IHG (Miami, FL)
- …Florida by the Sun Sentinel for the eight year. **Your day to day:** As the ** Banquet Chef ** , you will oversee the preparation, plating, and quality of food and ... beverage items for banquet functions. Responsible for menu planning and development and...other duties as assigned. **_ACCOUNTABILITY:_** Primary duty is professional chef work and supervision of other culinary employees in… more
- Marriott (Orlando, FL)
- **Additional Information** JW Marriott Banquet Department **Job Number** 25101862 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando ... **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food & Beverage policies,… more
- ASM Global (Fort Lauderdale, FL)
- …staff before, during, and after the event. Essential Duties and Responsibilities + Review Banquet Event Orders (BEOs) with the Chef and Food Services Manager ... POSITION: Banquet Captain, Part time DEPARTMENT: Food & Beverage...itinerary and review any last-minute adjustments. + Lead the pre- shift lineup: assign tasks, inspect uniforms, review menu details,… more
- IHG (Miami, FL)
- …the Sun Sentinel for the eight year. **Your day to day:** As a **Preparation Chef de Partie,** you will be responsible to assist with the planning, ordering or ... Maintenance, and Guest Services. + May serve as Sous Chef in his/her absence as required. + May assist...required to work nights, weekends, and/or holidays. **Work Area: Banquet Rooms/Space** **What we offer:** The hourly pay range… more
- Omni Hotels (Amelia Island, FL)
- …will assist in the overall operation of the culinary team in the Banquet Kitchen. Partnering with F&B management, this individual is responsible for creating ... outdoors for extended periods of time (at least 8 hours/ shift ). + Ability to work a flexible schedule, to...stand for extended periods of time (at least 8 hours/ shift ). + Ability to ensure efficient, effective operation of… more
- ASM Global (Pensacola, FL)
- …other duties/responsibilities as assigned. WORK CONTACTS: Daily contact with the Catering Banquet Manager, Executive Chef and Food & Beverage Manager. PHYSICAL ... POSITION: Part-Time Catering Banquet Server REPORTS TO: Food & Beverage Manager...Server is required to be on time for each shift and in full uniform. Server is required to… more