- ASM Global (Richmond, VA)
- …is prepared per master Banquet Event Order (BEO). Communicating with Banquet Manager, Executive Chef , Event Sales Managers, or Director of Center ... including scheduling, timesheet review, enforcing policies and procedures, as directed by the Banquet Manager With the Executive Chef ensure all food and a… more
- Hotel Equities (Fredericksburg, VA)
- …food that is left over and untouched in the hot box or coolers must be addressed with Chef 's before event on how to handle after event is over. + All food ... hospitality management company, is currently searching for a remarkable Banquet Captain for The Publisher Hotel in Fredericksburg, VA....of food and beverage. + Complete assigned paperwork per event or function. + Complete all side work during… more
- ASM Global (Hampton, VA)
- …Responsible for all food and beverage production and service. Directly supervise the Chef , Beverage Manager, Banquet Manager, Restaurant Manager and managers of ... department + Approves the menus proposed by the Executive Chef for all outlets and special events + Establishes...in planning and implementing procedures for special events and banquet functions + Maintains appearance, upkeep and cleanliness of… more
- ASM Global (Richmond, VA)
- …Keeps all machinery clean, polished and neatly stored. * Do necessary pull for each event . (A pull sheet generated by the Banquet Manager will provide when pulls ... + POSITION: DISHWASHER DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Non-Exempt- Part Time-Hourly ASM Global, the world's leading venue… more
- ARAMARK (Charlottesville, VA)
- …**Collaboration & Coordination:** + Liaise closely with the Catering Operations Manager, Catering Chef , and culinary team to ensure seamless event planning and ... with at least 2 years specifically in catering sales, banquet sales, or event management, preferably within a university or large-scale institutional setting.… more
- ASM Global (Richmond, VA)
- POSITION: Cook DEPARTMENT: Food and Beverage Department REPORTS TO: Executive Chef FLSA STATUS: Part-Time Hourly ASM, the leader in privately managed public assembly ... position. + Minimum of one year of experience in banquet operations. PHYSICAL DEMANDS + Ability to lift 40...mornings, late evenings, weekends and holidays as determined by event schedule. + Extended hours may be required, as… more