• Food and Beverage Manager

    Marriott (Santa Barbara, CA)
    …employees' absence. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making; ... has been addressed by the appropriate manager or employee. * Verifies all banquet functions are up to standard and exceed guest's expectations. * Provides services… more
    Marriott (08/08/25)
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  • Patient Services Executive Chef 3

    Sodexo (Los Angeles, CA)
    …Services Executive Chef** 3 with strong culinary skills, systems expertise, and the ability to lead a large, diverse team. This role offers a seat at the table with ... annual training for all hourly associates; + improve and standardize catering and banquet services, create menus based on client needs; + implement innovative and… more
    Sodexo (08/07/25)
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  • Assistant Coach, Women's Lacrosse

    Stanford University (Stanford, CA)
    …"The DAPER Way," which are: Embrace Scholar Athleticism, Pursue and Revere Excellence, Lead with Courage, and Work Cohesively. We are seeking an Assistant Coach for ... use, and team events, including but not limited to the end of year banquet and senior day ceremony..Serve as the internal point of contact for campus partners… more
    Stanford University (08/07/25)
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  • Event Sales Manager

    King's Seafood Company (San Diego, CA)
    King's Seafood Company is seeking an Events Sales Manager to lead private dining sales at Water Grill San Diego! For over 25 years, the Water Grill has sated the ... to prospective clients, and to effectively communicate and coordinate with GM, Banquet Manager, Chef/kitchen staff, and outside vendors. + Ability to calculate… more
    King's Seafood Company (08/07/25)
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  • Executive Sous Chef

    Marriott (Half Moon Bay, CA)
    …monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision ... the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu… more
    Marriott (08/02/25)
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  • Bar and Concessions Supervisors

    ASM Global (Del Mar, CA)
    …drinks to customers such as Restaurants, Bars, Concessions, Beer Carts and Banquet halls/Concerts. Food and Beverage supervisors oversee all of the issues pertaining ... Familiar with OSHA, Health Dept., working knowledge of ABC laws, and Serv-Safe, LEAD and/or TIPS, Responsible Beverage Service (RBS) & POS System proficiency is very… more
    ASM Global (08/02/25)
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  • Executive Sous Chef

    Marriott (San Francisco, CA)
    …monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision ... the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu… more
    Marriott (07/30/25)
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  • Chief Steward

    Marriott (Anaheim, CA)
    …include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged ... Kitchen Team** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (07/21/25)
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  • Assistant Sous Chef - Pelican Grill

    Marriott (Newport Beach, CA)
    …keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * Communicates ... in food preparation. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (07/18/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision ... the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu… more
    Marriott (07/15/25)
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