• Senior Sales Manager - Hilton

    Hilton (Anaheim, CA)
    …Center, this property has over 1,500 rooms, 140,000 square feet of banquet space and 5 dining outlets\. They also completed multi\-million\-dollar renovation\! One ... maximizing new room revenue streams, to meet and exceed lead generation goals\. Represent the hotel in the development...implementing marketing initiatives to capture the maximum amount of lead revenue to meet and exceed sales goals\. This… more
    Hilton (12/03/25)
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  • Chef de Cuisine - Kimpton Pacific Grove Restaurant

    Kimpton Hotels & Restaurants (Pacific Grove, CA)
    …menus, design corresponding recipes, coordinate the preparation of those recipes. + Lead all kitchen employees. + Plan, assign, and direct work; appraise ... operation. + Advanced and adaptable knowledge of culinary arts, oenology, pastry, banquet , in-room dining, as well as management skills is preferred. + Knowledge… more
    Kimpton Hotels & Restaurants (11/12/25)
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  • Complex Assistant Director of Housekeeping…

    Hilton (San Francisco, CA)
    …seeking a Complex Assistant Director of Housekeeping and Laundry to help lead our high\-performing teams\. This role offers an exceptional opportunity to be ... quality standards of guest rooms, public spaces, restrooms, offices and banquet /meeting/conference rooms in accordance with federal, local and company health,… more
    Hilton (12/14/25)
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  • Concessions Supervisor

    ASM Global (Del Mar, CA)
    …drinks to customers such as Restaurants, Bars, Concessions, Beer Carts and Banquet halls/Concerts. Food and Beverage supervisors oversee all of the issues pertaining ... Familiar with OSHA, Health Dept., working knowledge of ABC laws, and Serv-Safe, LEAD and/or TIPS, Responsible Beverage Service (RBS) & POS System proficiency is very… more
    ASM Global (12/13/25)
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  • Chief Steward

    Marriott (Chula Vista, CA)
    …include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged ... Kitchen Team** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (12/11/25)
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  • Executive Steward

    Marriott (Newport Beach, CA)
    …include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged ... Kitchen Team** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (12/06/25)
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  • Executive Sous Chef

    Marriott (Burlingame, CA)
    …monitoring performance. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision ... the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu… more
    Marriott (12/06/25)
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  • Director of Housekeeping - Conrad

    Hilton (Los Angeles, CA)
    …quality standards of guest rooms, public spaces, restrooms, offices and banquet /meeting/conference rooms in accordance with federal, local and company health, ... sanitation and safety standards + Lead , direct and administer all Housekeeping operations to include, but not limited to, of systems use and management, budgeting… more
    Hilton (12/04/25)
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  • Chef de Cuisine - Hilton Santa Barbara Beachfront…

    Hilton (Santa Barbara, CA)
    …and the ability to work a flexible schedule + Luxury resort, payroll and banquet \(high volume\) experience are a plus\! Schedule: varies, as needed to include ... be responsible for performing the following tasks to the highest standards: + Lead daily culinary production, to include, but not limited to, preparation and… more
    Hilton (12/02/25)
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  • Assistant Sous Chef

    Marriott (Newport Beach, CA)
    …keep their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing of events and meals. * Communicates ... in food preparation. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
    Marriott (11/26/25)
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