- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Banquet Lead Department: FOOD & BEVERAGE Starting Rate: $10.00 per hour Reports To: Banquet Supervisor/ Banquet Manager FLSA Status: Non-Exempt ... meet business needs. SUPERVISORY RESPONSIBILITIES: No Supervisory responsibilities but to lead other banquet staff with all Banquet events. EDUCATION and/or… more
- Hilton (New York, NY)
- …hours that may vary from week to week\. **What will I be doing?** As a ** Lead Steward** , you will play a key role in supporting our Food and Beverage operations, ... and service equipment, you will help set up the Banquet and Restaurant teams for success, allowing them to...performing the following tasks to the highest standards: + Lead , support, and guide stewarding team ensuring the timely… more
- City Winery (New York, NY)
- The Banquet Chef/Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards for all food ... taste. As a creative leader with a passion for the culinary arts, the Banquet Chef develops and executes culinary strategies, fosters a culture of trust and respect,… more
- Compass Group, North America (New York, NY)
- Restaurant Associates + We have an opening for a full-time ** LEAD STEWARD** position. + **Location:** La Mercerie - 53 Howard Street, New York, NY 10013 _Note: ... necessary equipment (china, glass and silver) to the Restaurant, Room Service and Banquet areas. + Ensures that supplies of coffee, coffee filters, bread, butter,… more
- SUNY Delhi (Delhi, NY)
- …Services Posted On: Thu Oct 9 2025 Job Description: The Catering Shift Lead is responsible to supervise all catered events, including in-house catering events and ... down a catering event or providing exemplary guest service through all forms of banquet service. If you are fast on your feet, quick thinking and can perform… more
- New York State Civil Service (Cayuga County, NY)
- …Management, Food Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager, Steward, Food Equipment Salesperson, Food and Sanitation Equipment ... Management, Food Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager, Steward, Food Equipment Salesperson, Food and Sanitation Equipment… more
- SUNY Schenectady County Community College (Schenectady, NY)
- …the management of the division, the culinary facilities and the culinary and banquet events. The Dean supervises and evaluates faculty in the areas of Hospitality, ... to be a strategic and innovative thinker who can lead the division in today's changing industry and academic...implement and orientation for full-time and adjunct faculty + Lead and coordinate assignment of staff to participate in… more
- IHG (New York, NY)
- …strategies that not only meet but exceed revenue and room night goals. You'll lead the charge in creating an undeniable presence in the market, ensuring every ... increase average rates, increase volume, food and beverage and banquet sales + Produce monthly reports and sales forecasts...arriving VIP's, large groups, and other key guests + Lead marketing efforts to up sell guests on hotel… more
- Cambria Hotel Lake Placid (Lake Placid, NY)
- …heart of the Adirondacks! We're looking for an inspiring and driven General Manager to lead operations at the Cambria Hotel Lake Placid - Lakeside Resort, one of the ... backed by strong ownership that values innovation and autonomy. + Full operational influence: Lead all aspects of hotel operations, from front desk to F&B, and help… more
- Sodexo (Potsdam, NY)
- **Role Overview** **Inspire through food. Lead with purpose. Teach sustainability.** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is seeking an ... management** . + Develop and maintain chef/manager schedules; provide coverage and lead annual performance reviews and goal setting using **Ingenium** . +… more