- Sodexo (Potsdam, NY)
- …well as **purchasing** and **catering management** . + Develop and maintain chef/ manager schedules; provide coverage and lead annual performance reviews and goal ... setting using **Ingenium** . + Standardize and implement all Sodexo culinary systems and procedures, including: + Menu planning and execution (Retail, Catering,… more
- ASM Global (Syracuse, NY)
- …theaters is fueled by unparalleled dedication and profound expertise. Job Title: Banquet Barback Department: Food & Beverage Reports To: Assistant Director of ... + Move and assemble portable bars. + Set up and breakdown point of sales systems , cash drawers, and printers. + Maintain and stock adequate supplies of bar items… more
- Hilton (New York, NY)
- …to the Director of housekeeping and manage a team of 6 floor managers, one office manager and as many as 65 hourly team members on a shift\. The ideal candidate for ... quality standards of guest rooms, public spaces, restrooms, offices and banquet /meeting/conference rooms in accordance with federal, local and company health,… more