• Senior Banquet Chef

    Marriott (Miami, FL)
    …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and… more
    Marriott (08/08/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and… more
    Marriott (07/15/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. ... food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Banquet Culinary Teams** * Supervises and coordinates activities of cooks and… more
    Marriott (07/04/25)
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  • Senior Meeting and Special Event Manager

    Marriott (Miami Beach, FL)
    …business strategy and leads its execution. * Conducts daily walk-through of banquet floor to help ensure client satisfaction and quality standards. **Managing ... Profitability** * Develops working relationships with outside vendors and supports establishing prices and service agreements to enhance the event experience and to increase additional revenue opportunities for the property as needed. * Creates opportunities… more
    Marriott (08/08/25)
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  • Food & Beverage Operations Manager

    ASM Global (Fort Lauderdale, FL)
    …Food & Beverage Operations Manager DEPARTMENT: Food & Beverage REPORTS TO: Senior Operations Manager FLSA STATUS: Salaried, Exempt Summary As the world's leading ... to subordinates. + Maintaining labor costs and budget goals. + creation of ' Banquet Event Orders (BEO) packets' for supervisors, captains, and individual servers. +… more
    ASM Global (06/03/25)
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