- Sodexo (Los Angeles, CA)
- …annual training for all hourly associates; + improve and standardize catering and banquet services, create menus based on client needs; + implement innovative and ... fresh ideas in retail, catering and patient services; and/or + create interpersonal relationships with clients in hospital. **What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant… more
- King's Seafood Company (San Diego, CA)
- …to prospective clients, and to effectively communicate and coordinate with GM, Banquet Manager, Chef/kitchen staff, and outside vendors. + Ability to calculate ... figures and amounts for customer contracts. + Stable and progressive work history; Strong work ethic + Achievement Driven more
- The Party Staff, Inc. (Anaheim, CA)
- …high-profile events in town. Requirements: + Experience in restaurants, catering, or banquet facilities. + Excellent people skills & a positive attitude. + ... Professional mindset. + Must be able to work a flexible schedule, including evenings and weekends The Party Staff Advantage: + Flexible Schedule: Choose when & where you work with competitive pay. + Weekly Pay: Get your paycheck every week! + Easy Payments:… more
- The Party Staff, Inc. (Santa Rosa, CA)
- …hotels & event planners. Requirements: + Experience in restaurants, catering, or banquet facilities. + Excellent people skills & a positive attitude. + Professional ... mindset. + Must be able to work a flexible schedule, including evenings and weekends The Party Staff, Inc. is an equal opportunity employer and makes employment decisions on the basis of merit. Qualified applicants are considered for employment without regard… more
- The Party Staff, Inc. (San Francisco, CA)
- …Most event servers have experience in restaurants, fine dining, catering, and banquet facilities. Both retail and customer service experiences are valuable as well ... for our event servers. We also look for event servers with great people skills, a professional mindset, and positive attitude. Must be able to work a flexible schedule, including evenings and weekends We will review your resume and follow up if your… more
- The Party Staff, Inc. (Carlsbad, CA)
- …Servers must have a minimum of six months experience in catering, banquet , or restaurant service. All employees must: + Have Saturday availability from ... April-June and September-December.* + Seasonal availability from January-May + Have the ability to get to and from events in a timely manner + Maintain high grooming and appearance standards + Have a positive attitude *With the exception of religious reasons,… more
- Hilton (Beverly Hills, CA)
- …Forbes 5\-Star, AAA 5\-Diamond hotel has 170 rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets\. _This includes an elevated Mediterranean ... restaurant, a rooftop restaurant, lobby lounge, and in\-room dining\._ + **Classification:** Full\-Time + **Shift:** Various - must have availability to work weekends, weekdays, and holidays\. + **Pay Range:** _The hourly rate for this position is $25\.26 per… more
- Hilton (San Francisco, CA)
- …quality standards of guest rooms, public spaces, restrooms, offices and banquet /meeting/conference rooms in accordance with federal, local and company health, ... sanitation and safety standards + Lead, direct and administer all Housekeeping operations to include, but not limited to, of systems use and management, budgeting and forecasting, inventory control, department management, policy and procedure implementation… more
- ASM Global (Del Mar, CA)
- …drinks to customers such as Restaurants, Bars, Concessions, Beer Carts and Banquet halls/Concerts. Food and Beverage supervisors oversee all of the issues pertaining ... to a patron's dining experience, such as quality control, staff management, inventory, health and safety regulations and customer service. Essential Duties and Responsibilities Include the following. Other duties may be assigned. + training new staff +… more
- Omni Hotels (Carlsbad, CA)
- …various food and beverage outlets. The Pastry Cook 1 will assist with banquet productions, weekly brunches and other tasks as assigned. Responsibilities + Produce ... sweet items, pastries, cakes, fruit compotes and chocolates. + Prepare baked goods including bread. + Keep up pars. Have all production ready in a timely manner with regards to quality. + Maintain a professional attitude, demeanor and appearance. Wear proper… more