- Sage Hospitality Group (Denver, CO)
- …brings suggestions for improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product ... + Performs other related duties as assigned by the chef or manager-on-duty. + Return all food items not...essential primarily because of the heavy production associated with Banquets . Items include food, small equipment -75% of the… more
- Vail Resorts (Vail, CO)
- …Intermediate **Essential Job Functions:** + Work with and assist the Pastry Chef in preparing pastry items, including pastries, desserts, breads, ice creams, ... customer service standards. + Assist in producing desserts for special events, banquets , and amenities, including wedding cakes and creative pastry displays. +… more
- Vail Resorts (Keystone, CO)
- … banquets , and IRD. + Recruit top-tier leadership talent-Executive Chef , Restaurant Managers, Sommeliers, Mixologists-and build a culture of excellence. + ... and refinement of all culinary and beverage menus in collaboration with Executive Chef and venue leaders. + Curate exceptional wine lists, craft cocktail programs,… more
- Vail Resorts (Keystone, CO)
- …recipes and portion controls. They will assist in prepping, organizing and running all banquet operations. They will help to receive food and dry goods for the ... rotating products for freshness. They will also help the Chef (s) maintain all par levels for the kitchen(s). **Job...interns to standard performance level. + Communicate with the Chef on duty to assure proper service according to… more
- Vail Resorts (Keystone, CO)
- …recipes and portion controls. They will assist in prepping, organizing and running all banquet operations. They will help to receive food and dry goods for the ... rotating products for freshness. They will also help the Chef (s) maintain all par levels for the kitchen(s). **Job...interns to standard performance level. + Communicate with the Chef on duty to assure proper service according to… more
- Vail Resorts (Keystone, CO)
- …recipes and portion controls. They will assist in prepping, organizing and running all banquet operations. They will help to receive food and dry goods for the ... rotating products for freshness. They will also help the Chef (s) maintain all par levels for the kitchen(s). This...including interns to standard performance level. Communicate with the Chef on duty to assure proper service according to… more