- Marriott (Miami, FL)
- … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- Omni Hotels (Orlando, FL)
- …and procedures. + Plans and manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef ... maintain high quality standards and procedures in preparing and serving all banquets and catering food. Responsibilities + Hire, train, supervise, motivate, mentor,… more
- Marriott (Lake Buena Vista, FL)
- … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- Marriott (Marco Island, FL)
- … Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and ... with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing.… more
- IHG (Miami, FL)
- …Florida by the Sun Sentinel for the eight year. **Your day to day:** As the ** Banquet Chef ** , you will oversee the preparation, plating, and quality of food and ... stocks of all food, cooking supplies, and equipment. + Assist sales, catering, and banquet staffs with banquets , parties and other special events. + Assist in… more
- Omni Hotels (Fort Lauderdale, FL)
- …waterfront views. Responsible for directing, coordinating, training, and supervising the Banquet culinary team. To provide technical and administrative assistance to ... planning, evaluating, organizing, hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line...what they need to operate. + Responsible for overall banquet food operation to ensure quality and quantity. +… more
- Omni Hotels (Fort Lauderdale, FL)
- …to provide high quality banquet items that exceed the expectations of our guests. The Banquet Sous Chef will be responsible for all areas of the Banquet ... will ensure a high standard of cleanliness and hygienic practice throughout the Banquet Kitchen. The ideal candidate will have relevant experience in a high-volume … more
- Marriott (Orlando, FL)
- **Additional Information** JW Marriott Banquet Department **Job Number** 25101862 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- NBC Universal (Orlando, FL)
- …School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; or equivalent combination of education and experience. CERTIFICATIONS, ... LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred. Your talent, skills and experience will be rewarded with a… more
- ASM Global (Fort Lauderdale, FL)
- …staff before, during, and after the event. Essential Duties and Responsibilities + Review Banquet Event Orders (BEOs) with the Chef and Food Services Manager ... POSITION: Banquet Captain, Part time DEPARTMENT: Food & Beverage REPORTS TO: Banquet Manager and GM, Food & Beverage FLSA STATUS: Hourly / Non-Exempt LEGENDS &… more