- ASM Global (Syracuse, NY)
- …and dishes in the kitchen, including, but not limited to, pots, pans, trays, and banquet service ware. + Ensure all dishes, pots, pans, and trays are clean when ... employee occupying this position. RECRUITER INFORMATION: Michelle DePietro HR Manager ###@asmsyracuse.com ASM Global is an Equal Opportunity/Affirmative Action… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Job Summary: Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef. The Executive Pastry Chef is responsible for ... the pastry/bakery offerings. + Ability to multi-task between baking, training and banquet production. + Establish recipe guidelines and formulas to ensure consistent… more