- Raising Cane's (San Jose, CA)
- …new restaurant growth, revenue and sales growth, profitability, and human capital management . The AL is focused on near-term, restaurant -level results in the ... makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success...Company Culture. We are constantly striving to Raise The Bar . The future for Raising Cane's is growth focused… more
- Raising Cane's (Northridge, CA)
- …Must complete all required Raising Cane's company training programs + 3+ years of restaurant or retail management experience + New restaurant opening ... makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success...Company Culture. We are constantly striving to Raise The Bar . The future for Raising Cane's is growth focused… more
- Raising Cane's (Temecula, CA)
- …needs and identify operational support needs + Leads and validates execution of restaurant Advanced Crew & management training programs + Facilitates training ... Company Culture. We are constantly striving to Raise The Bar . The future for Raising Cane's is growth focused...Training Restaurants + Owns the internal development of all restaurant crew (including management teams) through both… more
- The Walt Disney Company (Anaheim, CA)
- …landscape, stands as a testament to extraordinary hospitality. Recognized as a Forbes 4-Star restaurant and home to an Award-Winning Wine List and Bar Program, ... an advanced leadership position that is responsible for stage management of our talented Cast in a Fine Dining... of our talented Cast in a Fine Dining restaurant as well as mentoring fellow Dining Room Managers.… more
- Commander, Navy Installations (CA)
- …designated Manager and is responsible for prepared food and beverage services in a catering/ restaurant and bar and/or snack bar /fast food operation. Through ... food and beverage items and supplies as required. Ensures bar levels are adequate and weekly cost control analysis...or, related education and/or experience in food or recreation management . Knowledge of food grades, menu planning and portion… more
- Sage Hospitality Group (Los Angeles, CA)
- …locals alike including more than 10,000 square feet of event space, Per L'Ora a ground-floor restaurant , as well as Bar Clara a rooftop bar offering poolside ... personal and professional growth. Join our team! **Job Overview** Overall management responsibility for the operation of the hotel including profitability, guest… more
- Hilton (Coronado, CA)
- …doing?** As a Food and Beverage Supervisor, you would be responsible for assisting management in the direction andadministration of a restaurant in the hotel's ... will be the newest addition to the world\-renowned Japanese restaurant empire founded by Nobu Matsuhisa and Robert De...including an outdoor covered patio dining with a pagoda bar and dedicated sushi bar \. **Want to… more
- IHG (Santa Monica, CA)
- …to four dining destinations, each offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm ... the Mediterranean to Southern California, while the poolside Azure Bar presents elevated poolside dining and creative cocktails. Sweet...**A little bit about your day:** Reporting to the Restaurant Executive Chef, every day is different, but you… more
- King's Seafood Company (Calabasas, CA)
- …Essential Skills/Experience: + Minimum of 21 years of age. + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....guests. Our craft cocktails, extensive wine list, and raw bar offerings are designed to impress and keep our… more
- Marriott (Universal City, CA)
- …**Schedule** Full Time **Located Remotely?** N **Position Type** Management **Additional Information:** This hotel is owned and operated ... for running shifts, coaching staff, opening and closing the bar , and engaging with guests through table touches and...and engaging with guests through table touches and zone management . The right candidate must possess an owner mentality… more
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