• Director of Food and Beverage

    Marriott (Los Angeles, CA)
    …leader of the property's food and beverage/culinary operation, including Restaurants / Bars , Room Service and Banquets/Catering, where applicable. Position ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience… more
    Marriott (08/08/25)
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  • General Manager

    King's Seafood Company (Rancho Cucamonga, CA)
    …flow of the business during business hours. Being active in all areas of the restaurant (front desk, bar /lounge, kitchen, and main dining room) for the whole ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....guests. Our craft cocktails, extensive wine list, and raw bar offerings are designed to impress and keep our… more
    King's Seafood Company (08/15/25)
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  • General Manager

    Marriott (Torrance, CA)
    …as well as food and beverage operations, managing and sustaining sales and marketing strategy, managing profitability, managing revenue generation, managing and ... expectations. Builds relationships with key customers and is involved in the sales process. **CANDIDATE PROFILE** **Education and Experience** * 2-year degree from… more
    Marriott (08/13/25)
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  • Executive Kitchen Manager

    King's Seafood Company (Corona, CA)
    …years of age. + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over $4M) + High school graduate. + Any formal ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....guests. Our craft cocktails, extensive wine list, and raw bar offerings are designed to impress and keep our… more
    King's Seafood Company (08/07/25)
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