• Seasonal Cook I

    Marriott (West Hollywood, CA)
    …Pay: $32.28-$33.28/hour, Seasonal Position **Job Number** 25115671 **Job Category** Food and Beverage & Culinary **Location** The West Hollywood EDITION, ... Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator....coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report… more
    Marriott (07/15/25)
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  • Sous Chef

    NBC Universal (Universal City, CA)
    company standards. + Promote company 's mission and values. + Ensure company policy and brand standards are followed. + Optimize profits by controlling ... announced its intent to create a new publicly traded company ('Versant') comprised of most of NBCUniversal's cable television...The Sous Chef is responsible for ensuring that the food served always meets or exceeds standards of excellence.… more
    NBC Universal (07/11/25)
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  • Prep Cook

    Pura Vida Miami (Beverly Hills, CA)
    We are a lifestyle brand ! If you are looking to join an awesome team, have a positive working environment and live a healthy and active lifestyle, we offer an ... exciting opportunity to join a thriving and ever-growing brand in this industry. We are on a mission...a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering… more
    Pura Vida Miami (08/08/25)
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  • Restaurant Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …ensure accurate timekeeping, as needed. + Maintain kitchen fundamentals and uphold food safety regulations. + Perform Manager -on-Duty functions, including, but ... Santa Monica Beach marks a historic return of the brand to Los Angeles and represents the Americas flagship....in sales, costs, colleague retention, guest service and satisfaction, food quality, cleanliness and sanitation. You will work with… more
    IHG (08/13/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    **Additional Information** **Job Number** 25140133 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H ... performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (08/28/25)
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  • Pastry Chef

    Marriott (Rancho Mirage, CA)
    …Information** Relocation Assistance Available **Job Number** 25138577 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Rancho Mirage, ... to improve results while maintaining standards. Must ensure sanitation and food standards are achieved. **CANDIDATE PROFILE** **Education and Experience** * High… more
    Marriott (08/26/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    **Additional Information** **Job Number** 25134468 **Job Category** Food and Beverage & Culinary **Location** SLS Hotel a Luxury Collection Hotel Beverly Hills, 465 ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (08/20/25)
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  • Executive Chef - Knott's Hotel

    Six Flags (Buena Park, CA)
    …Culinary Arts / Food & Beverage preferred. + Preferred certifications: ServSafe manager and ServSafe alcohol. + At least 8-10 years or experience as an Executive ... responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or...in both the outlets and banquets, ensuring that the brand values and standards are delivered and budgeted profitability… more
    Six Flags (08/12/25)
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  • Senior Sous Chef

    Marriott (Santa Barbara, CA)
    **Additional Information** **Job Number** 25118748 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Bacara Santa Barbara, 8301 Hollister ... performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
    Marriott (08/08/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    **Additional Information** **Job Number** 25102876 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center, 1000 H ... by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while… more
    Marriott (06/24/25)
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