• Cutter / Seafood Butcher

    King's Seafood Company (King, NC)
    …+ Track portion yields and weights throughout shift + Communicate with Plant Manager regarding product quality discrepancies + Work with others in the cutting room ... and support where needed + Ability to lift up to 50 lbs; 15-20 is typical + Ability to carry up to 100 feet + Ability to reach up to 6 feet; typical is 2-6 feet more
    King's Seafood Company (08/17/25)
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  • Culinary Manager

    Ted's Montana Grill Inc (Durham, NC)
    Culinary Manager /Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure ... the premium freshness of our flavors. Our on-premise butcher shop allows our team to hand carve and...one! Salary Range: $65,000 - $75,000/annual Primary Objective: The Manager , under the leadership of the Proprietor, is responsible… more
    Ted's Montana Grill Inc (07/18/25)
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