- Elior North America (San Francisco, CA)
- **Jr. Sous Chef ** **Job Reference Number:** 32395 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** ... Role at a glance:** We are looking to add a skilled, experienced Sous Chef to our Constellation Culinary Group team at the Exploratorium in San Francisco! **What… more
- Compass Group, North America (Palo Alto, CA)
- …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... management experience, depending upon formal degree or training. + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
- Compass Group, North America (Los Angeles, CA)
- …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... management experience, depending upon formal degree or training. + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
- Compass Group, North America (Pleasanton, CA)
- Restaurant Associates + We have an opening for a full time **SUSHI CHEF ** position. + **Location:** Workday - 6000 Stoneridge Mall Road, Pleasanton, CA 94588. _Note: ... of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers… more
- Sodexo (Laguna Woods, CA)
- **Role Overview** Sodexo is seeking a **Executive Chef ** to join our team of professionals at our prestigious client **The Towers at Laguna Woods in Laguna Woods, ... customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values… more
- IHG (Los Angeles, CA)
- **About Us** Do you see yourself as a **Restaurant Chef ** ? What's your passion? At IHG we're interested in YOU. We employ people who apply the same amount of care ... with other departments. Key departmental contacts include Sales and Marketing, Catering , Banquets, Maintenance, and Guest Services. + Interact with outside contacts:… more
- University of Southern California (Los Angeles, CA)
- …II, Catering and Private EventsApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA/Culinary-Specialist-II-- Catering ... Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef /managers direction to… more
- Compass Group, North America (San Francisco, CA)
- …of a career where you can flourish._ **Job Summary** Working as an **Executive Chef ** , you are responsible for overseeing all culinary functions for a law firm ... to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more
- Compass Group, North America (Santa Clara, CA)
- …high standards in food quality, safety, and presentation. Supports the Executive Chef and may lead the department in their absence. **Key Responsibilities:** + ... 2-5 years of kitchen or culinary management experience + Strong background in catering and high-volume production + Knowledge of food trends, cost control, and… more
- Kimpton Hotels & Restaurants (West Hollywood, CA)
- …exceptional. Guests feel it; you'll feel it too. **What You'll Do** As the Banquet Chef , you'll maintain a clean work station, be efficient and have the ability to ... equipment. + Attend weekly BEO and Resume meetings. + Work closely with the Catering and Banquets teams to ensure smooth execution of functions from start to finish.… more