- Fooda (New York, NY)
- …ten employees believe Fooda is one of their company's top perks. Position Overview: The Catering Manager position is critical to the success of a Fooda client ... that come onsite and serve fresh lunch from their chef 's unique menus. Fooda operates in 20 major US...location. The Catering Manager is responsible for managing client… more
- University of Rochester (Rochester, NY)
- …daily, weekly catering task reports for management team based on ordered catering events. Works with vendors and purchasing manager to ensure food and ... Resolves customer service complaints, inventory or cooking problems. Collaborates with the chef and cooks to create menus, order the supplies, and ensure timeliness.… more
- Impact Kitchen (New York, NY)
- …fit for you! SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager ) As a Sous Chef at Impact Kitchen, you play a hands-on leadership ... many major league sports teams and top athletes through catering and culinary partnerships. WHAT MAKES IMPACT KITCHEN UNIQUE?...teams across multiple levels of the organization. The Sous Chef (Assistant Culinary Experience Manager ) reports to… more
- Compass Group, North America (Esopus, NY)
- …Academy - Esopus, NY** The **Executive Sous Chef ** will assist the Sr. Chef Manager with the overall management of kitchen operations at Mount Academy, a ... in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering /special events, office coffee… more
- IHG (New York, NY)
- Job Overview Do you see yourself as a Sous Chef ? At IHG, we seek colleagues who bring passion and care to their craft just as they do to their personal interests. ... ballrooms, and a celebrated culinary program. As a Sous Chef , you will be a key leader within our...Support banquets, parties, and special events in partnership with Catering , Banquets, and Guest Services teams. **Leadership, Training &… more
- Catholic Health Services (Sayville, NY)
- …on evidence based practice, continual learning and exceptional quality of care. The Chef is responsible for the planning, preparation and service of assigned meals ... end of the work day. + Exhibits proficiency in catering special events. + Cleans and sanitizes all equipment...ServSafe Certificate, Completion of a 120 hour Food Service Manager Program preferred + Basic computer skills + 2… more
- Compass Group, North America (New York, NY)
- …Chartwells Higher Education is seeking a self-motivated individual for the role of **General Manager ** at the Manhattan School of Music in New York City. As the ... General Manager , you will be a "hands on" leader responsible...community to operate and enhance the campus dining and catering program Represent Manhattan School of Music and Chartwells'… more
- Rochester Institute of Technology (Rochester, NY)
- …a high level of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper labeling, rotation, and storage ... **9991BR** **Position Title:** Cook II **Organization:** Aux-Dining **Job Responsibilities:** RIT Catering is the premier catering service on the RIT Campus… more
- Compass Group, North America (New York, NY)
- …**Preferred Qualifications:** + 3+ years of experience in back-of-house leadership (Kitchen Manager , Sous Chef , Production Manager , or similar). + ... of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers… more
- Sodexo (Oneonta, NY)
- …support multiple service concepts, and serve as a key partner to the General Manager and Executive Chef . You will champion Sodexo standards, foster a positive ... professional goals.** Sodexo's Campus Segment is seeking an experienced **Food Service Manager 3** to support multi-functional food service operations in the main… more