- Stanford University (Stanford, CA)
- Executive Chef **Residential & Dining Enterprises,...kitchen, a pub, 3 markets, a sweet shop, 7 catering operations, Schwab Executive Dining, 5 athletic ... concession venues, and 2 teaching kitchens, SDHA also oversees the Stanford Food Institute, the Stanford Flavor Lab, the campus BeWell community gardens, the Stanford Food Pantry, and a staff training and development center. This role is designated as… more
- Marriott (Pomona, CA)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Marriott (San Francisco, CA)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (San Francisco, CA)
- …the start of a career where you can flourish._ **Job Summary** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions for a ... to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more
- Compass Group, North America (Menlo Park, CA)
- …exciting opportunities for our people! **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary ... to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more
- Marriott (Long Beach, CA)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Alameda, CA)
- …customers, caregivers, and the community. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary ... to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls + Desire… more
- Compass Group, North America (Mountain View, CA)
- …breadth of accounts translates into exciting opportunities for our people! **Job Summary** Executive Chef with a strong background in Asian cuisine, particularly ... cooking. Must be hands-on with comprehensive knowledge of current food and catering trends. Proficiency in Microsoft Office Suite and internet applications. ServSafe… more
- Compass Group, North America (San Jose, CA)
- …of accounts translates into exciting opportunities for our people! **Job Summary** As the Executive Chef , you will lead all culinary operations for the ByteDance ... years of culinary management experience + Strong background in high-volume production and catering + Proven ability to manage cost controls + Eagerness to grow… more
- Marriott (West Hollywood, CA)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more