• Area Chef Manager/ Relief Manager…

    Compass Group, North America (Ladera Ranch, CA)
    …dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering ... Summary** We are seeking a **dynamic and growth-minded Area Chef / Relief Manager** to support CulinArt's culinary and...knowledge and control + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation,… more
    Compass Group, North America (11/01/25)
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  • MWR Sous Chef

    Commander, Navy Installations (Ventura County, CA)
    …the Navy Region Southwest. The primary purpose of this position is to assist the Chef of a large catering or multiple facilities in the planning, supervising, ... and safety standards. Assumes responsibility for kitchen in absence of Head Chef . Attempts to resolve problems, such as substituting items on menus, reducing… more
    Commander, Navy Installations (11/19/25)
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  • Sous Chef

    UCLA Health (Los Angeles, CA)
    Description Under the general supervision of the Executive Chef , the Sous Chef is responsible for the development and implementation of upscale, culturally ... for all production and culinary support necessary for patient care, retail, catering , and special events at Santa Monica Hospital. By request, this position… more
    UCLA Health (11/20/25)
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  • Banquet Chef - Salaried

    Omni Hotels (Carlsbad, CA)
    …a professional kitchen. + Follows instructions and understand the philosophy of the Executive Chef and carry out those ideas, stressing them to associates. ... 4 years experience in a luxury hotel or restaurant as a banquet chef with high volume in catering highly preferred. + Must be able to give direction, train and… more
    Omni Hotels (11/18/25)
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  • Chef de Cuisine - Amazon

    Compass Group, North America (Santa Clara, CA)
    …operations and ensuring high standards in food quality, safety, and presentation. Supports the Executive Chef and may lead the department in their absence. **Key ... 2-5 years of kitchen or culinary management experience + Strong background in catering and high-volume production + Knowledge of food trends, cost control, and… more
    Compass Group, North America (11/18/25)
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  • Sous Chef Centurion Lounge

    Compass Group, North America (San Francisco, CA)
    …: As a Production Manager III, you will be responsible for assisting the Executive Chef and/or the Director of Dining Services with the overall success ... dining, education, military, health care, and/or related food service operations. + Catering and/or high volume batch cooking experience is required. + Experience… more
    Compass Group, North America (10/16/25)
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  • MWR Chef Supervisor

    Commander, Navy Installations (Ventura County, CA)
    …and disciplinary actions. Plans menus in consultation with Facility Manager and Catering staff. Supervises, directs, assists and participates in the preparation of ... is not in a positive education series. Additional Information Executive Order 12564 requires a Federal workplace free of...Federal workplace free of illegal drugs. According to the Executive Order, all Federal employees are required to remain… more
    Commander, Navy Installations (12/04/25)
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  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... Minimum Skills: Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large scale.… more
    University of Southern California (11/19/25)
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  • Director of Sales and Marketing - Conrad

    Hilton (Los Angeles, CA)
    …signature restaurant, San Laurel, **all in partnership with Chef Jose Andres' award\-winning restaurant group,** JoseAndresFoodGroup \(https://thinkfoodgroup\.com/\) ... is comprised of team members driving our sales, revenue, marketing, catering , and events management, call centers, and analytics functions\. These functions… more
    Hilton (11/04/25)
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  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... of Expertise: Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large scale.… more
    University of Southern California (11/19/25)
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