• Lead Cook - Tech CU Arena Suites/ Catering

    ARAMARK (San Jose, CA)
    …out all production, temperature, and sanitation records and gives them to the Executive Chef Produces and maintains work schedules and may prepare production ... records. Leads staff in stocking deliveries. Informs Executive Chef of product, protein, and produce inventory to ensure timely ordering. At Aramark, developing… more
    ARAMARK (08/08/25)
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  • General Manager

    Compass Group, North America (Burbank, CA)
    …budgeting, scheduling, payroll, hiring, and HR functions. + Partner closely with the Executive Chef to design seasonal menus and execute culinary programs. + ... Wolfgang Puck Catering **Position Title: General Manager** **Pay Grade: G15**...$115,000** **Other Forms of Compensation:** Bonus Plan Wolfgang Puck Catering is committed to recruiting individuals who express an… more
    Compass Group, North America (08/15/25)
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  • Kitchen Manager

    Six Flags (Buena Park, CA)
    Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on ... time for delivery to the park, Hotel, Marketplace, and Catering events. They order food on a daily bases,...as Foods Base, Maintenance, and Park Services. Informs the Executive Chef of pertinent information and any… more
    Six Flags (08/26/25)
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  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... Minimum Skills: Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large scale.… more
    University of Southern California (08/29/25)
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  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... of Expertise: Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large scale.… more
    University of Southern California (08/29/25)
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  • Kitchen Supervisor Toyota Arena

    ASM Global (Ontario, CA)
    …all kitchen employees in culinary activities while developing knowledge of staff.Assists the Executive Chef in all areas of menus and food related ... efficiency.Accepts complete responsibility for the kitchen in the absence of the Executive Chef .Monitors and controls food and labor costs.Assists in developing… more
    ASM Global (07/18/25)
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  • Ontario Convention Center Kitchen Supervisor

    ASM Global (Ontario, CA)
    …all kitchen employees in culinary activities while developing knowledge of staff.Assists the Executive Chef in all areas of menus and food related ... efficiency.Accepts complete responsibility for the kitchen in the absence of the Executive Chef .Monitors and controls food and labor costs.Assists in developing… more
    ASM Global (07/18/25)
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  • Hot Cook (AOC, All Other Cooks)

    ASM Global (San Francisco, CA)
    …and health code standards + Performs other related duties as assigned by Executive Chef /Sous Chef / Manager/Supervisor QUALIFICATIONS: + Must be at ... Sheet + Follow recipes and menu as outlined by Catering by ASM Global standard recipe book or as...as directed + Maintain quality food production standards of Catering By ASM Global + Maintain safe and sanitary… more
    ASM Global (06/25/25)
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  • Premium Culinary Supervisor- Crypto.com Arena

    Compass Group, North America (Los Angeles, CA)
    …**Job Summary** Summary: The Culinary Supervisor works closely with the Sous Chef and Executive Chef to create menus, oversee ... is a stepping stone position to a salaried Sous Chef position with fantastic career growth potential for the...Premium department includes all private clubs, luxury suites and catering . Crypto.com Arena is a world famous 18,000 seat… more
    Compass Group, North America (08/15/25)
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  • Baker - Team Lead

    Six Flags (Buena Park, CA)
    …on their breaks and lunches in accordance with company policy. Working with the Executive Pastry Chef , Lead Baker's communicate production needs with bakery team ... food and beverage personal. Responsibilities: + Oversee daily operations of multiple catering locations or venues to ensure consistent quality, efficiency, and guest… more
    Six Flags (08/10/25)
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