- Compass Group, North America (Tampa, FL)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** ** Executive Chef at The University of South Florida** **Working as ... the Executive Chef ,** you will be responsible for overseeing kitchen operations...experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice… more
- Sodexo (Daytona Beach, FL)
- **Role Overview** **Sodexo** is seeking a **Resident Dining Executive Chef ** for **Embry-Riddle Aeronautical University ** in **Daytona, FL.** Embry-Riddle ... the diverse tastes of the ERAU campus community. This ** Executive Chef ** will report directly to the...employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our… more
- Sodexo (Jacksonville, FL)
- **Role Overview** **SodexoMAGIC** is looking for a ** Executive Chef 2** to join our team at **Edward Waters University ** in **Jacksonville, FL.** Edward ... Waters is a Historically Black College or University (HBCU) in the Southern United States. Sodexo manages...of a Resident dining hall, 1 Retail locations and Catering operations for the campus. A successful candidate will… more
- Marriott (Tampa, FL)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years… more
- Marriott (Fort Lauderdale, FL)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years… more
- Marriott (Marco Island, FL)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years… more
- Marriott (Orlando, FL)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years… more
- Compass Group, North America (Gainesville, FL)
- … solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... our Chartwells Higher Ed team to lead our high-volume premiere catering department at the ** University of Florida** in **Gainesville, FL.** Our Catering … more
- Compass Group, North America (Boca Raton, FL)
- … solutions to meet our customer needs, while working closely with the Executive Chef on menu development. Events encompass a diverse spectrum, spanning ... Catering Manager** for a high-volume and premiere catering department at **Florida Atlantic University ** in stunning **Boca Raton, FL** ! Our Senior … more
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