- Mount Sinai Health System (New York, NY)
- …SEIU 1199-MSBI SEIU 1199 at Mount Sinai Beth Israel and MS Downtown, B3W - Food Service Administration RV - BI, Mount Sinai Beth Israel **Responsibilities** 1. ... for meal service . 10. Consistently communicates with Diet Office and supervisor on patient satisfaction and patient safety concerns. 11. Follows all CTY program… more
- Nuvance Health (Poughkeepsie, NY)
- *Description* Summary: Organizes and oversees the Food Service Department in conjunction with the Patient Service Manager and Food Service Director ... all areas including but not limited to patient meal service , catering service , cafeteria operation...of Health, JCAHO, DEC and CMS and assures the Food Service Department environment is maintained in… more
- Arnot Health (Elmira, NY)
- …guidelines for food safety on patient unit pantries. Reports to Supervisor . DUTIES AND RESPONSIBILITIES 1. Gathers all tray delivery information to be prepared ... menu selection. General Kitchen duties such as dishroom, cafeteria, catering , and trayline could be required. Supply patient care...Patients with any concerns about the tray or meal service . ** 3. Places food on patient… more
- Sodexo (Oneonta, NY)
- …experience for both customers and employees alike. We do this by providing food service , catering , facilities management, and other integrated solutions ... and one of the only accounts to have a full- service bakery on campus. While in full operation, we... food or culinary services including restaurants, fast food , vending, catering services, institutional services, mall… more
- BBL Hospitality (Troy, NY)
- …in the operations of a banquet and catering facility; knowledge of food handling and service techniques; and effective leadership and organizational skills. ... you will need a minimum of 3-5 years in banquet/ catering leadership. This position expectations are for nights/weekends and...as to bring into effect the superior product and service expected in accordance with policies and procedures adopted… more
- Compass Group, North America (New York, NY)
- …vary. More details upon interview. + **Requirement** : Lead line cook and full service catering experience required. + **Pay Range:** $24.00 per hour to $26.00 ... and regulations with established policies and procedures. Ensures quality food service is provided at all times....Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety… more
- Delaware North (New York, NY)
- …of the restaurant and catering industry, operating restaurants and managing catering and food service operations at high-profile venues including, ... professional certification reimbursement. **What will you do?** + Follow supervisor 's assignments for food production and prepare food and beverage products… more
- Chautauqua Opportunities (Jamestown, NY)
- …+ Labeling of prepared foods + Washing of hands. + Assure regulations pertaining to food service are followed from: + Head Start Performance Standards + New York ... Adult Care Food Program (CACFP) + Summer Food Service Program (SFSP) + Plan menus...special events. + Completes accurate reports as required by supervisor or funders, including: production sheets for CACFP and… more
- Skidmore College (Saratoga Springs, NY)
- …work if assigned within the dining halls and Spa + Extra duties in cleaning and food preparation may be assigned by a supervisor + Ability to speak and listen ... + Establish and maintain a high level of customer service + Assist with setup, serving, and cleaning of...as assigned by supervisor + Confer with supervisor as to extra duties in food … more
- Episcopal SeniorLife Communities (Honeoye Falls, NY)
- …+ Ability to prepare and cook entrees. + Ability to safely operate all job-related food service equipment. + Demonstrate knowledge of proper food handling ... by supervisor and incident manager. Must comply with facility in- service requirements. Maintain confidentiality of all information related to the organization,… more