- Marriott (West Hollywood, CA)
- …and Beverage Team** * Manages the Food and Beverage departments (not catering sales). * Supervises and manages employees. Manages all day-to-day operations. ... employees' absence. * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
- Sodexo (Richmond, CA)
- …a safe, vibrant, and eco-friendly workplace. **What You'll Do** + Lead and coordinate engineering operations, including planning, scheduling, and execution of ... customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values… more
- Stanford University (Stanford, CA)
- …Founded in 1965, the Stanford Computer Science (CS) Department continues to lead the world in computer science research and education influencing society at ... logistics, including registration and attendee tracking, presentation and materials support, catering and clean up, and pre-and post-event evaluations. **In this… more
- Sage Hospitality Group (San Diego County, CA)
- …of all Company policies and procedures. **Responsibilities** **Executive Committee** + Lead the Executive Committee utilizing a participative style: be readily ... sales trends. **Credit** + Maintain credit policies at Front Office, Sales and Catering . + Attend credit meetings and assist in developing action plans, supervise… more
- Compass Group, North America (West Los Angeles, CA)
- …for overseeing day-to-day operations for a dining account. You will manage and lead a team of associates. You will be responsible for managing client relations, ... to five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget + Desire to… more
- UCLA Health (Los Angeles, CA)
- …food operations. This includes patient meal services, retail food outlets, catering , and coordination with clinical nutrition. In this fast-paced, high-volume ... services, ideally in a healthcare or high-volume setting + Able to lead and motivate diverse teams while managing day-to-day operations across multiple locations… more
- Sodexo (Riverside, CA)
- …visitors and staff and works closely with the Infectious Control department; + lead teams and departmental projects and initiatives; + effectively manage the Unit ... customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values… more
- ASM Global (CA)
- …safety, sanitation and efficiency. + Must hold yourself to a high standard and lead by example. + Ensure all required logs are maintained daily, weekly and/or ... culinary education or working in a fast-paced, high-volume fine dining restaurant/ catering facility; full service casual dining preferred. + Ability to interact… more
- DoorDash (Redwood City, CA)
- …Kitchens is building and operating kitchens tailored to off-premise (delivery, catering , pick-up, etc) with limited in-person dining. Our kitchen operations teams ... associated metrics to ensure the best possible outcomes for customers. + Lead day-to-day. Manage ordering and receiving from vendors, store product compliantly based… more
- Stanford University (Stanford, CA)
- …in this classification carry out a variety of food preparation and/or catering tasks including cold and hot food preparation, providing excellent customer service ... cold food according to recipes and directions given in food production sheet and/or lead cook. May create baked goods and desserts from recipes or from scratch.… more