• Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …for individuals who were formerly unhoused. We are a mission-based non-profit catering company established in 1995 as "Comfort Foods" and rebranded in 2015 ... where being creative is encouraged. We are a non-traditional catering company located in the heart of NYC in...+ Managing / optimizing vendor relationships and pricing + Lead cook on hot line as well as supervising… more
    Project Renewal, Inc. (10/03/25)
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  • Executive Chef 3

    Sodexo (Troy, NY)
    …campus dining setting; + Exemplary communication skills with the ability to lead a large team; + Strong organizational skills -detail-oriented and task-focused; able ... with an ability to effectively communicate with culinary staff, key personnel, Catering Staff, and Management team + Experience in successfully managing food and… more
    Sodexo (11/22/25)
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  • Senior Campus Executive Chef - Marist University

    Compass Group, North America (Poughkeepsie, NY)
    …to work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and ... Develops high culinary standards for our retail, board meals, dining and catering operations + Trains, develops and provides inspirational leadership to local… more
    Compass Group, North America (11/19/25)
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  • Senior Executive Chef - Compass Group - Ithaca

    Compass Group, North America (Syracuse, NY)
    …to work with GREAT people like yourself! The purpose of this job is to lead culinary operations in all areas of a unit insuring on trend, efficient, safe and ... Develops high culinary standards for our retail, board meals, dining and catering operations + Trains, develops and provides inspirational leadership to local… more
    Compass Group, North America (11/07/25)
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  • Finance Director (Hybrid)

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... Analysis for RA while also working to support our catering companies' financial support needs. **Key Responsibilities** + Oversee...a focus on financial modeling and deal strategy. + Lead the team responsible for the weekly flash process… more
    Compass Group, North America (09/04/25)
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  • District Manager- Corporate Dining

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... to oversee operations for a high-profile corporate client portfolio based in NYC. You will lead a team of 3-5 on-site managers and serve as the primary point of… more
    Compass Group, North America (11/15/25)
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  • Executive Chef

    Compass Group, North America (Schenectady, NY)
    …**$65000 - $70000** **Other Forms of Compensation:** Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine ... food by following safety & sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of meals, food… more
    Compass Group, North America (11/14/25)
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  • Patient Services Manager 2

    Sodexo (New York, NY)
    **Role Overview** ** Lead with Care. Elevate the Patient Experience at Bellevue Medical Center!** **Sodexo** is seeking a dedicated and service-driven **Hospital ... patient receives compassionate, high-quality service during their stay. You will lead and inspire frontline teams, foster collaboration across departments, and help… more
    Sodexo (10/19/25)
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  • Food Operations Manager 2

    Sodexo (Bronx, NY)
    …safety, satisfaction.** **Sodexo** is seeking a **Food Operations Manager 2** to lead day-to-day food service operations at **NYC Health + Hospitals/Lincoln** **NYC ... with hospital leadership to deliver exceptional outcomes. **What You'll Do** + Lead daily operations across patient dining and retail/cafe service in a Cook-Chill… more
    Sodexo (10/02/25)
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  • Dining Services Director - Pipeline - NYC

    Compass Group, North America (NY)
    …management that consistently meets and exceeds expectations. The Director will lead all foodservice-related activities, including retail, cafeteria, catering , ... improvement, sanitation, infection control, and client engagement. **Key Responsibilities:** + Lead and support salaried managers and hourly team members within the… more
    Compass Group, North America (11/20/25)
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