• General Manager Food and Nutrition

    Trinity Health (Syracuse, NY)
    …operations including but not limited to patient and clinical services, production, catering and retail operations function in a compliant, optimal and efficient ... and infection control in the appropriate areas of the department. Ensures all cafeteria/ catering pricing is reviewed annually to trend with market and is priced… more
    Trinity Health (11/08/25)
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  • Complex Executive Chef

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... Restaurant Associates is seeking an accomplished **Complex Executive Chef** to lead multi-unit culinary operations across a high-volume portfolio. This hands-on… more
    Compass Group, North America (11/08/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... operations for lunch, dinner, bar service, and events. + Lead and supervise the line and kitchen team, ensuring...vision. + Coordinate production and logistics for private dining, catering , and full buyouts. + Participate in menu development… more
    Compass Group, North America (11/07/25)
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  • General Manager

    Fedcap (New York, NY)
    …departments meet service standards and budget targets. Key Responsibilities: + Lead and oversee day-to-day operations of a dynamic, multi-use innovation and ... and support cross-functional teams including front desk, events, sales, facilities, catering , custodial, and security staff + Coordinate daily with department leads… more
    Fedcap (11/06/25)
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  • Sr Director Of Food&Nutrition Services

    Compass Group, North America (New York, NY)
    …coffee shop operations generating $13 million in sales + High-volume, high-profile catering services + Management of 18 department managers and 250 unionized ... fostering a collaborative and growth-oriented team culture. **Key Responsibilities:** + Lead daily foodservice operations in alignment with budgetary goals and… more
    Compass Group, North America (10/29/25)
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  • Director of Sales and Marketing - EVEN Hotel…

    IHG (New York, NY)
    …and special needs for arriving VIP's, large groups, and other key guests. + Lead marketing efforts to up sell guests on hotel services, offerings, and amenities. ... or major flagship hotel. Hotel may have multiple sites and facilities, high-volume catering and/or convention facilities, and a large number of VIP and special… more
    IHG (10/29/25)
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  • Administrative Assistant

    Adecco US, Inc. (Fairport, NY)
    …noticeboards, and monthly presentations. **Event Planning & Social Committee Leadership:** Lead the Social Committee to organize team-building and social events, and ... coordinate venues, catering , and logistics for internal functions. **Meeting & Logistics...& Logistics Support:** Prepare meeting rooms with required technology, catering , and materials, and support senior management with meeting… more
    Adecco US, Inc. (10/28/25)
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  • Part-Time Casual - Dining Services

    Ithaca College (Ithaca, NY)
    …Unit Manager for the working assignment. Job Responsibilities: + Transport and stock catering supplies including food for meals and events. + Wash dishes, service ... and events. + Sweep, mop, clean and vacuum all catering areas and remove trash and garbage from meals...resources for them to grow in their fields and lead students to their own innovative ideas and achievements.… more
    Ithaca College (10/22/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …of beverage offering and execution needs. + Assist in set up of catering equipment/rentals or batching alongside of the event staff. + May be responsible ... for 'day of' event management: organize and direct F&B staff, lead service meeting, supervise flow of service. + General Responsibilities: scheduling, service… more
    NeueHouse (10/22/25)
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  • Executive Chef - Union College

    Compass Group, North America (Schenectady, NY)
    …operations across six retail locations, one all-you-care-to-eat dining hall, and a robust catering program. Managing a team of 150+ associates and generating over $1 ... million in annual sales, you will lead high-volume culinary operations with a strong focus on...management experience + Proven success in high-volume production and catering environments + Experience managing cost controls + Strong… more
    Compass Group, North America (10/16/25)
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