• Executive Sous Chef - AMEX Centurion…

    Compass Group, North America (Miami, FL)
    …job but the start of a career where you can flourish._ **Job Summary** The **Executive Sous Chef ** will be responsible for supporting the Executive Chef in ... with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production,… more
    Compass Group, North America (08/15/25)
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  • Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …manages food quantities and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with kitchen operations as ... and procedures in preparing and serving all banquets and catering food. Responsibilities + Hire, train, supervise, motivate, mentor,...Create weekly associate schedules to be approved by Executive Chef . + Respond properly in any hotel emergency or… more
    Omni Hotels (07/19/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and… more
    Marriott (08/08/25)
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  • Senior Banquet Chef - Garde Manger

    Marriott (Lake Buena Vista, FL)
    …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and… more
    Marriott (07/15/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * Recognizes superior ... the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and… more
    Marriott (07/04/25)
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  • Preparation Chef de Partie (Full-Tine) l…

    IHG (Miami, FL)
    …and Marketing, Catering , Banquets, Maintenance, and Guest Services. + May serve as Sous Chef in his/her absence as required. + May assist with other duties ... the Sun Sentinel for the eight year. **Your day to day:** As a **Preparation Chef de Partie,** you will be responsible to assist with the planning, ordering or… more
    IHG (07/01/25)
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  • Banquet Chef

    Omni Hotels (Fort Lauderdale, FL)
    …hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level culinarians. + Ensures that all policies, procedures, ... training, motivation, and leadership for all department personnel. + Coordinate with catering and event manager to meet client expectations and special dietary… more
    Omni Hotels (08/08/25)
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  • Culinary Supervisor

    ASM Global (FL)
    The RoleThe Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate the day to day operations of the ... valuation, hospitality and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible… more
    ASM Global (08/26/25)
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  • Culinary Supervisor - Raymond James Stadium

    ASM Global (Tampa, FL)
    …the day-to-day operations of his/her assigned area.Primary Responsibilities: + Follows Executive Chef and/or Sous Chefs assignments for opening and closing ... From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh,… more
    ASM Global (08/27/25)
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  • Prep Cook

    ASM Global (FL)
    …to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... a culinary education or working in a fast-paced high-volume fine dining restaurant/ catering facility preferred.* Ability to interact with co-workers in order to… more
    ASM Global (08/26/25)
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