- Marriott (Orlando, FL)
- …Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading ... the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's specialty restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must… more
- Marriott (Clearwater Beach, FL)
- …Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. ... **Additional Information** Full Time, Open Availability, Previous Experience **Job Number** 25198484 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Clearwater Beach Resort & Spa, 691 S Gulfview Blvd, Clearwater Beach, Florida, United… more
- Marriott (Cape Coral, FL)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... **Additional Information** Bonus Eligible and Benefits **Job Number** 25184054 **Job Category** Food and Beverage & Culinary **Location** The Westin Cape Coral Resort at Marina Village, 5951 Silver King Boulevard, Cape Coral, Florida, United States, 33914VIEW… more
- Marriott (Amelia Island, FL)
- …Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff ... and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the restaurant(s). Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food… more
- Marriott (Miami, FL)
- …Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. ... Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently.… more
- IHG (Miami, FL)
- …are intended to represent the key duties and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job **What we ... **About us:** As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental(R) brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures… more
- NBC Universal (Orlando, FL)
- …+ Responsible for overseeing and leading the Culinary operations at Universal Kids Resort (UKR), including the theme park and hotel culinary and restaurant ... Universal Kid's Resort is designed to spark the imagination of children with a truly unique experience compared to existing destinations. With a park designed to ignite the art of play and a hotel to provide continued excitement for the children and relaxation… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... the second-in-command in the kitchen, working directly under the executive chef (head chef ). They play a crucial role in overseeing kitchen operations, ensuring… more
- Hilton (Fort Lauderdale, FL)
- …and is a stop on the water taxi\! In this role, you would report to the sous chef , executive sous chef and executive chef \! It would oversee as many as 10 ... meats + Assist and support kitchen team members + Communicate any challenges to Chef /Sous Chef + Assists Chef /Sous Chef in overseeing cleanliness and… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... fish or meat. Collaboration with Other Kitchen Staff + Communication with Sous Chef and Executive Chef : Works closely with the sous chef or executive chef… more
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