- Compass Group, North America (Jamaica, NY)
- …their shifts. Union benefits and perks, including 10 paid holidays and 9 sick days. Chef coats and hats are provided at no cost, and the location is easily ... accessible by public transportation. + **Pay Rate:** $22.50 per hour. **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to 75000 and **search requisition ID** **number** **1441978** . _The advertised program is a… more
- Compass Group, North America (Schenectady, NY)
- …**Job Summary** **Summary:** Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. ... **Essential Duties and Responsibilities:** + Helps prepare foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. + Performs cashier duties using the POS system. + Perform general cleaning duties; removes trash and… more
- Capital One (New York, NY)
- …with DevOps or DevSecOps and building CI/CD pipelines using Jenkins, Artifactory, Chef , Ansible, AWS CloudFormation templates, GitHub, and Sonar + 12+ years of ... experience in software engineering, with focus on designing and implementing enterprise-level systems + 10+ years of experience with enterprise architecture, software architecture, and design patterns + 3+ years of experience with cloud computing (AWS,… more
- Compass Group, North America (Poughkeepsie, NY)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more
- Compass Group, North America (New York, NY)
- …with customers, guests and client as well as other departments + Work with the Chef and management team in crafting menus and providing top quality food + Lead all ... aspects of all P&L and budgeting as it pertains to the account + Roll out new culinary programs **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred + Three to five years of foodservice operation experience + High volume production and… more
- Compass Group, North America (New York, NY)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more
- Compass Group, North America (Valhalla, NY)
- …Responsibilities:** + Obtains daily production schedule and preparation requirements from Chef . + Prepares sandwich meats, cheeses, condiments and salads using ... approved production standards to ensure proper quality, serving temperatures and standard portion control. + Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines. + Carries pans, kettles and trays of food to and… more
- Compass Group, North America (Bronx, NY)
- …in an assigned area. **Essential Duties and Responsibilities:** + Works with the Chef and management team in creating nutritious and top quality food. + Implements ... new culinary programs in conjunction with the marketing and culinary teams. + Maintains excellent relationships with the client. + Manages, trains, and develops associates. + Performs other duties as assigned. **Qualifications:** + 1 to 3 years of food service… more
- Compass Group, North America (Plattsburgh, NY)
- …Responsibilities:** + Obtains daily production schedule and preparation requirements from Chef . + Prepares sandwich meats, cheeses, condiments and salads using ... approved production standards to ensure proper quality, serving temperatures and standard portion control. + Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines. + Carries pans, kettles and trays of food to and… more
- Compass Group, North America (New York, NY)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... menu presentation, and customer service. + Tracks and monitors the labor and food cost for each event. + Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships. + Assists in the… more