- ARAMARK (New York, NY)
- …and who share our love for food and the joy it brings to others. As **Sous Chef ** in our Executive Dining Room, you will play a key leadership role in supporting the ... Executive Chef in all aspects of kitchen operations. You?ll help...hospitality. This role is ideal for a skilled, detail-oriented chef who thrives in high-touch, high-expectation environments. **Compensation Data**… more
- Project Renewal, Inc. (New York, NY)
- Title: Chef de Cuisine Program: City Beet Kitchens EVENTS Salary: $75,000 annually Program Description City Beet Kitchens is making a difference in NYC-serving ... We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef , is responsible for overseeing our Events kitchen and staff.… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled SUMMARY: The ... Beverage team is seeking a creative and qualified Sous Chef to motivate and train kitchen staff to reach...food storage areas. + Work along with the Executive Chef /Director of F&B/Allocations Coordinator to plan and price menu… more
- Boqueria Restaurant (New York, NY)
- **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do you ... know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens....integral to the success of our kitchens. The Sous Chef plays a pivotal role in maintaining the highest… more
- Elior North America (New York, NY)
- ** Chef Manager** **Job Reference Number:** 31840 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Cater-To-You **State:** New York ... employment** Cater to You has an exciting opportunity for Chef Managers to learn, grow, and develop into senior...learn, grow, and develop into senior unit level managers. Chef Managers are responsible for overseeing the cooking and… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Job Summary: Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . The Executive Pastry Chef is responsible ... planning production and developing seasonal offerings. Work with Executive Chef and Executive Sous Chef to create...Work with Executive Chef and Executive Sous Chef to create a productive working staff while maintaining… more
- The Walt Disney Company (Albany, NY)
- …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Sous Chef ** **Pay 6** **Reports To: Executive Chef ** **Salary: $32 per hour** **Other Forms of Compensation:** Become ... lunch menu seven days a week during museum hours. **Now Hiring: Sous Chef at Gilder Restaurant!** **Summary:** Supervises and participates in the preparation and… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: CHEF DE CUISINE** **Pay 13** **Reports To:** **Salary: $85,000 - $95,000** **Other Forms of Compensation:** Become part of ... companies in the world? Restaurant Associates is seeking a ** Chef de Cuisine** to elevate the food experience for...Responsibilities** + Lead day-to-day culinary operations alongside the Executive Chef + Serve as the culinary department head in… more
- Compass Group, North America (New York, NY)
- Restaurant Associates **Position Title: Cafe Sous Chef ** **Pay 12** **Reports To:** **Senior Executive Chef ** **Salary: $80,000 - $90,000** **Other Forms of ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. This is an exciting… more