• Executive Chef 1

    Sodexo (Brownwood, TX)
    **Role Overview** Sodexo is seeking an **Executive Chef 1** for **Howard Payne University** , located in **Brownwood, TX** . This Executive Chef will have ... primary responsibilities of Resident Dining and Catering. Sodexo provides college campuses with food, nutrition, environmental, and facilities management solutions. Joining us at one of our campus sites enables you to positively influence college students'… more
    Sodexo (08/09/25)
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  • Chef Manager

    ARAMARK (Wichita Falls, TX)
    **Job Description** **Aramark Healthcare+** is seeking a ** Chef Manager** to join their team at **United Regional Health** in **Witchita Falls, TX** . The ** Chef ... Manager** will plan food production according to ARAMARK?s procedures and supervise its execution up to ARAMARK standards. Additional responsibilities include control food cost and oversee the implementation of safety procedures within the staff of 20-25… more
    ARAMARK (08/08/25)
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  • Chef Manager

    ARAMARK (Rowlett, TX)
    **Job Description** Aramark Healthcare+ is seeking candidates for a Chef Manager position at Baylor Scott & White Lakepointe Medical Center, located in Rowlett, TX. ... The Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to… more
    ARAMARK (08/08/25)
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  • Pastry Chef

    Sodexo (Plano, TX)
    Pastry Chef **Location:** Auto Manufacturer - 34805001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be ... with purpose and thrive in your own way. **What You'll Do:** As a Pastry Chef at SodexoMagic, you are a masterpiece creator and food waste reducer. You'll prepare… more
    Sodexo (08/07/25)
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  • Sous Chef

    Nova Hospitality (Austin, TX)
    Who We're Looking For We are currently seeking not just an Sous Chef to join us, but a passionate leader to be part of our growing and evolving group. You will be ... ownership and care in creating and delivering a meaningful guest experience. The Sous Chef will be present during service hours, working side by side with the teams.… more
    Nova Hospitality (08/07/25)
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  • Sushi Chef

    Nova Hospitality (Austin, TX)
    …or more years of experience in a supervisory role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Proven experience with a variety of sushi rolling, ... plating, and related cooking techniques + Excellent knife skills and proficiency in various sushi techniques, such as cutting, slicing, rolling, and shaping sushi + Must be able to obtain all work cards + Must be able to work in the United States without… more
    Nova Hospitality (08/07/25)
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  • Chef de Cuisine

    The Walt Disney Company (Austin, TX)
    …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated career progression within… more
    The Walt Disney Company (07/07/25)
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  • Bunker Chef Table Attendant

    Compass Group, North America (Dallas, TX)
    …**Job Summary** We are seeking a highly motivated and customer-service-oriented ** Chef Table Attendant** to join our dynamic **Culinary** team. The ideal ... candidate will be responsible for creating an exceptional experience by greeting guests, anticipating guest needs, and maintaining a clean environment and all food service. **Essential Duties and Responsibilities:** + Sets up buffet lines with appropriate food… more
    Compass Group, North America (08/18/25)
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  • Executive Chef

    Compass Group, North America (Austin, TX)
    …won't get you very far."** **Job Summary** We're looking for a high-performing **Executive Chef ** to lead a large-scale corporate cafe and a growing on- and off-site ... catering operation. This role is responsible for a robust food service program spanning **11 unique stations** , supported by **3 sous chefs** and a full purchasing team. The operation runs primarily **Monday through Friday, 6 AM to 5 PM** , with select… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef (Texas Medical)

    Compass Group, North America (Houston, TX)
    …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented in a cost effective… more
    Compass Group, North America (08/15/25)
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