- Steampunk (Mclean, VA)
- …and DevSecOps environments. + Familiarity with automation tools, including Chef , Terraform, CloudFormation, or Ansible. + Familiarity with containerization ... technologies such as OpenShift, EKS, and Docker. + Cloud certification (eg, Solutions Architect, DevOps Engineer, SysOps Administrator, Cloud Practitioner) is preferred. + Experience with SAFe Agile development methodologies. **About** **steampunk** **Identity… more
- Erickson Living (Springfield, VA)
- …our innovative Signature Dining Programs, engaging in a la minute cooking and crafting chef -inspired dishes. What we offer + Quality of life - most of our ... restaurant's team members are out before 9pm + PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law + 30% discount on food and drinks at on-site dining… more
- Childrens Hospital of The King's Daughters (Norfolk, VA)
- …program, college or university preferred. + Prior healthcare experience in a cook or chef capacity preferred . + One or more years of experience with ordering and ... inventory in large quantities preferred . + Required Knowledge, Skills, and Abilities + Knowledge and understanding of public health, safety and proper food handling and sanitation standards and procedures. + Must be able to follow printed recipes and plate… more
- CoStar Realty Information, Inc. (Arlington, VA)
- …to medium size tasks and projects + Configuration management tools (eg, Chef , Puppet, Ansible) + Infrastructure as code using Cloudformation, Terraform or similar ... platforms + Some experience in AWS or Azure or Google cloud + Application load balancing technologies such as F5 LTMs, including management of VIPs, pools, nodes, iRule authoring, SSL offloading. + Experience with enterprise monitoring tools in areas of APM,… more
- Compass Group, North America (Richmond, VA)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more
- Compass Group, North America (Herndon, VA)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... menu presentation, and customer service. + Tracks and monitors the labor and food cost for each event. + Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships. + Assists in the… more
- Compass Group, North America (Charlottesville, VA)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more
- Compass Group, North America (Fairfax, VA)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more
- Compass Group, North America (Falls Church, VA)
- …with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee ... all P&L and budgeting as it pertains to the account + Roll out new culinary programs **Preferred Qualifications:** + BS, Hospitality or Culinary degree preferred + Three to five years of foodservice operation experience + High volume production and catering… more
- Compass Group, North America (Purcellville, VA)
- …+ Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and ... recipes. + Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to… more