- ARAMARK (New York, NY)
- **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Compensation Data** ... equal employment opportunity and be free to participate in all aspects of the company . We do not discriminate on the basis of race, color, religion, national origin,… more
- Elderwood (Vestal, NY)
- …functions and personnel. The individual also performs in the capacity of Executive Chef of the Culinary team. Responsibilities 1. Oversees the daily operations of ... safe work environment for residents, coworkers, visitors, and/or supervisors of the Company , and to permit unfettered communication between the employee and those… more
- Compass Group, North America (Purchase, NY)
- …handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards + Establishes and maintains cleaning and maintenance ... While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job… more
- Marriott (Buffalo, NY)
- …an independent franchisee, Shaner Hotel Group. The franchisee is a separate company and a separate employer from Marriott International, Inc. The franchisee solely ... worked + Located on bus and metro routes. The salary range for this position is $80,000 to $95,000annually. _This company is an equal opportunity employer._ frnch1 more
- ARAMARK (New York, NY)
- …equal employment opportunity and be free to participate in all aspects of the company . We do not discriminate on the basis of race, color, religion, national origin, ... age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. **About Aramark** The people of Aramark proudly serve millions of… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company 's culinary vision. + Assures ... modifications/exceptions, and culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. + Assures the excellence of all food… more
- Sysco (Yonkers, NY)
- …you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World Class Sales ... **JOB SUMMARY** This is an outside sales position responsible for promoting the company 's products and services and for building relationships with new and existing… more
- JBS USA (Lake Grove, NY)
- …By thinking like customers and acting like owners, you will also provide a Personal Chef experience to all guests and train the sales leaders to do the same. We ... class customer service. + Deliver a Wild Fork Personal Chef shopping experience to all customers and ensure all...customer complaints. + Ensure all employees adhere to the company 's policies and guidelines. **Leading People - Sincerity in… more
- ASM Global (Ithaca, NY)
- Summary As the world's leading venue management company and producer of live event experiences, ASM Global is the preeminent management and content partner with over ... Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for...kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and… more
- The Walt Disney Company (New York, NY)
- …Disney, we're storytellers. We make the impossible, possible. The Walt Disney Company is a world-class entertainment and technological leader. Walt's passion was to ... to business strategies while enabling enterprise efficiency and promoting cross- company collaborative innovation. Our group drives competitive advantage by enhancing… more