- Compass Group, North America (New York, NY)
- FLIK Lifestyles Position Title: Sous Chef Skadden Pay 12 Reports To: Salary: $75,000-$85,000/year Other Forms of Compensation: What makes FLIK click What makes FLIK ... Policy, email [email protected]. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary… more
- Compass Group, North America (New York, NY)
- Eurest Position Title: EXECUTIVE CHEF , SENIOR - New York City Salary: $115000 - $125000 As the leader in business and industry dining, Eurest is the company to ... with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our...We are hiring a diligent, motivated, and passionate Executive Chef to lead our culinary team. Working as the… more
- Compass Group, North America (New York, NY)
- …A family of companies and experiences As the leading foodservice and support services company , Compass Group USA is known for our great people, great service and our ... key role in the growth and legacy of our company . We know the next big idea can come...bar. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation… more
- Compass Group, North America (New York, NY)
- …of Compensation: Pay Grade: 12 Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon ... edge food into their cafes. We are a restaurant company that operates in contract food service. That means...people! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation… more
- Compass Group, North America (Rochester, NY)
- Unidine Position Title: Regional Executive Chef - Upstate New York Salary: $80,000 to $100,000 Other Forms of Compensation: 10% Bonus Eligible (yearly) Think Fresh! ... each community, district and region's success, the System Executive Chef has overall accountability to meet and exceed the...achieve this goal, you will have access to the company 's deep group of experts in supply chain, menu… more
- Boqueria Restaurant (New York, NY)
- **Are you a talented Sous Chef looking for a new opportunity with a great company culture? Are you an enthusiastic team player and eager to learn new things? Do ... know that having a driven, passionate, and consistent Sous Chef is integral to the success of our kitchens....Paid time off and Discounted Meals + A strong company culture with high standards + Be part of… more
- Compass Group, North America (Brooklyn, NY)
- …us and look forward to hearing from you. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department for a ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...+ Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications: + AS… more
- Hilton (New York, NY)
- **Join the Luxurious Conrad New York Downtown as Chef Concierge \- Director of Guest Relations** The **Conrad New York Downtown** **,** an all\-suite luxury hotel in ... the heart of Lower Manhattan, is seeking a ** Chef Concierge \- Director of Guest Relations** to lead...to have an award\-winning workplace culture ranking **\#2 Best Company To Work For in the U\.S\.** We support… more
- Compass Group, North America (Purchase, NY)
- …to hearing from you. Job Summary Working as the Catering Executive Sous Chef at Manhattanville University, you will be responsible for the successful operation of ... the Culinary Department, reporting to the Campus Executive Chef . You will assist in the supervision, preparation, and...+ Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications + Some… more
- Hilton (New York, NY)
- The stunning **Conrad New York** is looking for an **Executive Chef ** to join the culinary team\! Stay inspired and join the pinnacle of luxury in the heart of Lower ... for the 3 food and beverage outlets and work closely with our management company for banquets \(Union Square Hospitality Group\)\. You will manage a team of 25\-30… more