- Compass Group, North America (Rensselaer, NY)
- Mazzone Position Title: Sous Chef Reports To: Executive Chef Salary: $60,000 to $65,000 Other Forms of Compensation: Diversity of thought and inclusion for all ... our name; it is the foundation upon which our company was built. Mazzone Hospitality originated over 30 years...experience with us. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the… more
- Compass Group, North America (Goshen, NY)
- Levy Sector We are looking for an Executive Chef at The United States Military Academy in West Point, New York. Levy is the food provider for Army West Point ... as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the...Job Summary It's all about the food. The Executive Chef is the leader for all things culinary at… more
- Compass Group, North America (Jamaica, NY)
- Restaurant Associates Position Title: Sous Chef , Delta One Pay 13 Reports To: Executive Chef Salary: $70,000 - $80,000 Other Forms of Compensation: Become part ... lounge. We are seeking a passionate and driven Sous Chef who thrives in a dynamic, fast-paced environment and...+ Roll out new culinary programs in partnership with company marketing and culinary teams. + Supervise hourly kitchen… more
- Compass Group, North America (Old Westbury, NY)
- …Job Summary Bring Your Culinary Vision to Life as a Campus Executive Chef ! Are you passionate about food, innovation, and leading high-performing culinary teams? ... at SUNY Old Westbury as our next Campus Executive Chef -where your creativity, leadership, and love for hospitality will...Ed-a division of Compass Group-you'll be part of a company that values innovation, invests in its people, and… more
- ARAMARK (New York, NY)
- **Job Description** LifeWorks is seeking an exceptional Executive Chef to lead and elevate the dining program within a luxurious multi-tenant office building. Our ... high-end clientele demands the finest culinary experiences, and we are looking for a chef with a passion for excellence and innovation. In this role, you'll create,… more
- Compass Group, North America (New York, NY)
- Eurest Position Title: SOUS CHEF - New York City Pay 11 Salary: $70000 - $75000 What makes FLIK click What makes FLIK click? Our people. The decisions, actions and ... friend to this position. Job Summary As a Sous Chef with Flik at this busy corporate dining account,...to client guidelines, the Health Department's regulations, and our company 's standards and expectations of food quality, freshness, and… more
- City Winery (New York, NY)
- …guests. Position Summary: At OfCorsica, the Assistant Kitchen Manager supports the Executive Chef and Sous Chef in overseeing daily culinary operations, ensuring ... operational excellence. Tasks/Responsibilities: General Leadership + Collaborate with the Executive Chef /Sous Chef to lead day-to-day kitchen operations and… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... $150,000 and is based on applicable and specialized experience and location\. A Chef de Cuisine at our Japanese Dining Outletis responsible for leading the culinary… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- POSITION: EXECUTIVE CHEF DEPARTMENT: FOOD AND BEVERAGE REPORTS TO: Director of Food and Beverage FLSA STATUS: Exempt CLOSING DATE: Open Until Filled JOB SUMMARY: The ... our kitchen staff in all food preparation activities and facilities. The Executive Chef is part of the Food and Beverage Department, responsible for providing a… more
- Ellis Medicine (Schenectady, NY)
- The food and nutrition services chef /cook position works under the supervision of the chef manager/dining services manager, the executive chef , and/or the ... under the direction of a supervisor or manager. The chef /cook is responsible for the following: + Possess skills...Thoroughly cleans equipment and work area in accordance with company policies and procedures. + Responds promptly to customer… more